Worth It

Steven, Andrew, Adam and Annie are joined by their friend Inga in Taiwan as they try dumplings at three different price points to determine which is the most "worth it" at its price.

The second in a three-episode special in Taiwan! The crew tries soups at cheap, mid-tier and expensive price points to determine which is the most "worth it" at its price.

The finale of "Worth It's" three-episode special in Taiwan!

Twice as good as the last burger episode! In this episode, "Worth It" is so excited to feature a fan of the show, Jackson from Illinois. Thank you so much to Make-A-Wish for making Jackson's visit possible.

Unique to Los Angeles's culinary landscape is the breadth and variety of its noodles. Associated with cultures of all kinds, "Worth It" explores the many different experiences one can have with noodles at different price points, all in one city.

"Worth It" hits the road to evaluate three sandwiches at drastically different price points, exploring what truly defines the best fried chicken sandwich.