Weird History Food: The Series

Clear cola chaos: the rise and fall of Crystal Pepsi and the '90s snacks we still crave today.

Foods banned across borders: why some American snacks are outlawed overseas and vice versa.

The wild history of Jägermeister and absinthe, from ancient medicine to modern mischief.

How TV dinners and frozen pizzas became fast, affordable staples in American households.

We go deep on what’s really in hot dogs and explore every regional style across the U.S.

Decade by decade, discover America’s favorite junk foods and the stories behind them.

Explore the rise and fall of mall food courts and what happened to fast food's famed dollar menu.

Discover the real fish behind Filet-O-Fish and uncover bizarre facts buried in McDonald's history.

Why Americans eat the breakfasts they do, and forgotten cereals they wish would return

We travel the U.S. by pizza slice, from New York and Chicago to Ohio Valley and Cuban pies.

Meet Dave Thomas, the man behind Wendy’s, and the true doc behind Dr. Pepper’s sweet success.

Chug through the origins of Mountain Dew and the tangy truth behind SunnyD’s rise to fame.