BBQ Brawl: Flay V. Symon

Twelve Brawlers serve up their signature flavors in a BBQ bowl as they compete to impress judges Carson Kressley, Adrienne Cheatham, and Rashad Jones to win a huge advantage -- choosing their team captain, Bobby Flay, Maneet Chuahan, or Brooke Williamson.

The teams create their own food halls, led by captains Bobby Flay, Maneet Chauhan, and Brooke Williamson. The Brawlers must bring the heat and their heritage to the table to impress the judges.

The BBQ games are back! Judge Carson Kressley takes a turn as game show host, and team captains Bobby Flay, Maneet Chauhan, and Brooke Williamson face off for a shot at premium ingredients for the brawl.

The Brawlers craft the ultimate halftime BBQ spread, but the game isn't over. The teams face a major shake-up as captains Bobby Flay, Maneet Chauhan, and Brooke Williamson make tough choices. Three Brawlers are safe, and the rest are on the trading block.

Captains Bobby Flay, Maneet Chauhan, and Brooke Williamson lead their teams as they build a multi‑component BBQ feast using only vertical fire -- suspended proteins, open flames, and zero safety nets.

Inspired by the live music scene in Austin, TX, and led by team captains Bobby Flay, Maneet Chauhan, and Brooke Williamson, the Brawlers must listen closely and hit all the right notes with their BBQ feasts.

The grills and smokers are gone, and the Brawlers must go back to basics with raw wood, stone, and salt blocks. Team captains Bobby Flay, Maneet Chauhan, and Brooke Williamson lead the competitors in their toughest team brawl yet.

It's America's 250th birthday and, for the first time, the Brawlers compete as individuals to win over a hungry crowd.

Team captains Bobby Flay, Maneet Chauhan, and Brooke Williamson lead the final three Brawlers through an epic gauntlet of unknown ingredients. The final competitors must think on their feet and manage their time wisely to be named Master of 'Cue!