Down Home with the Neelys

Pat and Gina make a dinner that lasts for days out of one single meal. On the menu is Smoked Cider Brisket, Market Roasted Vegetables and Butterscotch Apple Crisp.

Pat and Gina cook up some mouthwatering diner food, including Patty Melts, Roasted Potato Wedges and Frozen Peanut Butter Bites.

Pat and Gina fix up some delicious game day favorites that everyone will enjoy. On the menu is Grilled Buffalo Chicken Cutlets, Black Pepper Chips with Parmesan Sour Cream Dip, and Stout Shake.

The Neelys cure their cravings with some soul-satisfying snacks. On the menu is Gina's Spinach Dip, Pat's Spicy Peach Hot Wings, Bacon and Asparagus Pizza, Chocolate Chips and a Death by Chocolate Martini.

Pat and Gina make ultimate comfort foods with a twist. On the menu is Creamy Tomato and Roasted Pepper Soup, Drunken Goat Grilled Cheese, G's Goddess Salad and Devil's Food Cupcakes.

The Neelys keep it delicious while they make a nutritious meal. On the menu is Gina's Turkey Meatloaf, Green Bean Salad, Strawberry Frozen Yogurt and Spiked VIPs.

The Neelys and friends enjoy a meal full of good ol' hometown favorites. On the menu is Buttermilk Baked Chicken, Roasted Broccoli and Feta Salad, Tanya's Stovetop Macaroni and Cheese, Peach Crumb Pie.

Pat and Gina whip up a meal that showcases their trip to New Orleans. On the menu is Fried Shrimp with Spicy Remoulade, Smoked Sausage Jambalaya, Boozy Braised Collard Greens and Bananas Foster Ice Cream.

Pat and Gina celebrate a beautiful day in Memphis with some grilled eats. On the menu is Cherry BBQ Chicken Drumsticks, Roasted Asparagus Pasta Salad, Maple Baked Beans and Frozen Grape Sangria.

Pat and Gina show how to make an end-of-the-day meal full of flavor without the hassle. On the menu is Grilled Turkey Sliders with Tomato Jam, Grilled Broccolini, Triple Corn Quick Bread and Cookie Pizza.

Pat and Gina celebrate the wonder of spring with some seasonal foods. On the menu is a Spring Risotto, Strawberry and Spinach Salad, Minted Lamb Kebabs and Mango Sorbet.

The Neelys get ready for a fiesta with tasty Mexican-style eats. On the menu is Grilled Southern Fish Tacos with Cabbage Slaw, Mexican Brown Rice Salad, Tropical Salsa and Gina's Mai Tai.

Pat and Gina whip up a scrumptious brunch for Mother's Day. On the menu is Watermelon Salad, Sweet Potato Hash, Gina's Quiche Tartlets and Flowers for Mom Cocktails.