
10 bölümler
1. Bream en Papillote

1. Bream en Papillote
Mike and sous chef James cook Bream en Papillote- Stuffed sea bream with a crispy potato Galette and a rich Hollandaise sauce. Kwfishing
22 dak
4 Haz 2023
2. Salt Bake Sea Bass

2. Salt Bake Sea Bass
Chef Mike cooks Salt baked sea bass with Jansens' temptation, agrodolce peppers and a fresh aoli.
22 dak
11 Haz 2023
3. Stargazie Pie

3. Stargazie Pie
Mike and sous chef James cook Stargazie pie with crushed minted peas.
22 dak
18 Haz 2023
4. Basque Style Hake

4. Basque Style Hake
Mike and sous chef James cook Basque style Hake with romesco sauce, potatoes and anchovies.
22 dak
25 Haz 2023
5. Trout 3 Ways

5. Trout 3 Ways
Mike and his Chefs John and James create Trout 3 ways: Beetroot cure, Classic Gravlax with dill sauce and bellini -and a Teriaki Hot smoke.
22 dak
2 Tem 2023
6. Tagine

6. Tagine
Mike cooks a fish Tagine and makes home made Pitta.
22 dak
9 Tem 2023
7. Sardines and Makerel

7. Sardines and Makerel
Mike and his Chefs John and James cook Classic Sardines inTomato sauce and Makerel Escabeche.
22 dak
16 Tem 2023
8. Paella

8. Paella
Mike cooks a "propper Paella" using Rockfish, gambas prawns, mussels and clams.
22 dak
4 Haz 2023
9. Thai Fish Curry

9. Thai Fish Curry
Mike cooks a Thai fish curry with sticky coconut Rice
22 dak
30 Tem 2023
10. Octopus Bourguignon

10. Octopus Bourguignon
Chef Mike cooks Octopus Bourguignon with a wet wild Garlic polenta.
22 dak
6 Ağu 2023
Wild Fish Masterclass with Mike Robinson
20234 sezon
Yapımcılar ve Oyuncular
- Oyuncu Kadrosu
- Stüdyo
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