Barefoot Contessa

Ina Garten is hosting her young friend Tess and her mother for lunch. Tess helps Ina make delicious Crab Cakes, and Ina shows Tess how to make her lemon tart into a meringue masterpiece.

Ina Garten demonstrates the versatility of pasta, starting with Turkey Lasagna that's great for a party. She also makes Pasta, Pesto and Peas, Penne with Five Cheeses and a lunchtime favorite, Pasta with Sun-Dried Tomatoes.

Ina Garten's day is packed with a business breakfast meeting, recipe testing and candy making for the local bake sale. It's a nonstop cooking day as she makes Croque Monsieur, Toasted Coconut Marshmallows and more.

Ina Garten proves that easy recipes can look and taste elegant, too. In record time, she makes an impressive dinner of Zucchini Vichyssoise, Asian Grilled Salmon, Asparagus and Sugar Snap Peas and, for dessert, Pear Clafouti.

To celebrate Barefoot Contessa's anniversary, Ina Garten makes Barefoot classic recipes for her original team, including BBQ Ribs, Potato Salad, Blue Cheese Coleslaw and Chocolate Ganache Cupcakes.

Ina Garten makes a portable feast to eat at the beach while watching her friend's daughter play volleyball. She prepares a high-energy snack for the teams and lunch for the spectators, including Curried Chicken Wraps.

Ina Garten makes a dinner that will be waiting for her when she comes back from a long walk on the beach. She prepares French Onion Soup, a Goat Cheese Tart, Tomato Fennel Salad and Chocolate Orange Mousse for dessert.

Ina Garten makes a Jewish-inspired meal for her husband Jeffrey's Friday night homecoming dinner. Her menu includes Chopped Liver, Brisket, Spinach with Garlic and Rugelach.

Ina Garten's good friend Dick Baxter restores buildings in East Hampton, and Ina is making lunch on the porch for him and his team of builders. She serves Mini Meatloaves, Buttercream Mashed Potatoes and Brownie Pie.

Ina Garten's friend has just moved into a new house, and as a housewarming gift, Ina makes her a home-cooked meal that includes Herbed New Potatoes, Loin of Pork with Green Peppercorns and an Apple Cake "Tatin" for dessert.

Ina makes a French movie-inspired meal for her Wednesday night film buddies. Ina makes a meal of Chicken with Garlic Cloves, Moroccan Couscous and for a sweet finish - Ice Cream Bomb.