Cheese Slices

Cheese Slices

In this inspiring eight part series Will Studd continues his cheese odyssey exploring the wonderful passion and traditional skills that lie behind some of the world’s most well known artisan cheeses.
20078 epizod18+
Dostupné k zakoupení

Epizody

  1. S3 E1Greece - Feta: Food of the Gods

    18. ledna 2007
    25 min
    PRO VŠECHNY VĚKOVÉ KATEGORIE
    The ancient Greeks regarded cheese as Food of the Gods, and it's no surprise that in Greece today the consumption of cheese per head of population is the highest in the world.
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  2. S3 E2The Basque - Ossau Iraty Cheese

    25. ledna 2007
    24 min
    18+
    The Basque people proudly boast the oldest language in Europe and one of its most ancient cheeses. Will visits the pretty village of Espelette to discover the significance of its famous red peppers.
    Dostupné k zakoupení
  3. S3 E3France - Massif Central and Auvergne

    1. února 2007
    24 min
    PRO VŠECHNY VĚKOVÉ KATEGORIE
    The rugged plateau of the Massif Central and Auvergne is famous for rich green pastures and its six benchmark AOC French cheeses.
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  4. S3 E4France - Soft Washed Rind Cheeses

    8. února 2007
    26 min
    7+
    There is nothing like the strong seductive smell of washed rind cheeses to bring back evocative memories of a visit to France. Will travels to the misty Vosges Mountains of Alsace.
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  5. S3 E5Savoie and Franche Comte - Cheeses Of The Alps

    15. února 2007
    24 min
    7+
    The Alps and Savoie are covered by snow for at least 4 months of the year and cheese making here has always been a strictly seasonal affair.
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  6. S3 E6Switzerland - Mountain Cheese

    22. února 2007
    23 min
    13+
    Switzerland has a reputation for producing the finest mountain cheeses in the world, and more than three quarters of these are still made the traditional way from raw milk.
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  7. S3 E7The Netherlands - Edam and Gouda

    1. března 2007
    25 min
    PRO VŠECHNY VĚKOVÉ KATEGORIE
    The Netherlands is the second largest exporter of cheese in Europe after France, yet it's famous for just two cheeses, Edam and Gouda. Will visits the town of Edam.
    Dostupné k zakoupení
  8. S3 E8USA - New Farmstead Cheeses of Northern California

    8. března 2007
    26 min
    7+
    Artisan and hand made farmhouse cheeses have been at the forefront of a growing consumer backlash against innocuous mass produced foods in the United States.
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