
4 afleveringen
1. More Stuff than Greens Salad

1. More Stuff than Greens Salad
Chef Kristen makes a roasted chicken salad and charred broccoli with fried garlic-oregano vinaigrette.
2. Come on, Dumplings!

2. Come on, Dumplings!
Chef Shirley makes jiaozi chicken dumplings and a wonton soup that isn't what you would expect.
3. Grilling Chicken like a Villain

3. Grilling Chicken like a Villain
Chef Tiffani pairs her yogurt chicken with the perfect pigeon pea rice and P-town punch.
4. Wild for Rigatoni!

4. Wild for Rigatoni!
Chef Eduardo makes rigatoni à la vodka with elk sausage and spicy habanero sauce with garden pesto.
Make This Tonight
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