14 エピソード
1『From Livestock to Lemons』

1『From Livestock to Lemons』
Noah visits the Houston Livestock Show and Rodeo and samples the Texas Chili Burger and the Big Texas Barbecue Baked Potato; Lemonade Days in Dunwoody, Ga., for the Rise & Shine Pizza; a sushi burrito.[Food Network]
20分
2015年7月15日
2『From Renaissance to Rio Grande』

2『From Renaissance to Rio Grande』
Host Noah Cappe hails the lords and ladies of the Georgia Renaissance Festival and saddles up for the Rio Grande Valley Livestock Show and Rodeo.[Food Network]
20分
2015年7月22日
3『From Derby Day to Down State』

3『From Derby Day to Down State』
Host Noah Cappe gets lucky at the Kentucky Derby Festival and socializes with the swamp folk at the South Texas Fair.[Food Network]
20分
2015年7月29日
4『From Small Town to Farmville』

4『From Small Town to Farmville』
Host Noah Cappe gets in touch with his roots at the Nederland Heritage Festival and makes new friends in Farmville, NC at the Dogwood Festival.[Food Network]
20分
2015年8月5日
5『From Crawfish to California』

5『From Crawfish to California』
Noah Cappe samples the bayou offerings in Louisiana and checks out unique eats in Porterville, CA.[Food Network]
20分
2015年8月12日
6『From Chowchilla-Madera to Ciao!』

6『From Chowchilla-Madera to Ciao!』
Host Noah Cappe checks in from central California, and goes old school at the St. Michael’s Italian Festival in New Jersey.[Food Network]
20分
2015年8月19日
7『From Strawberry to Silver Dollar』

7『From Strawberry to Silver Dollar』
The Brandywine Strawberry Festival in Pennsylvania and the Silver Dollar Fair in California are on Noah Cappe’s culinary tour of fairs and festivals across North America.[Food Network]
20分
2015年9月9日
8『From Golden State to Gizzards』

8『From Golden State to Gizzards』
Beginning in California and ending in Michigan, Noah Cappe explores creative carnival eats like the Jalapeno Cheese Skirt Burger and Deep Fried Gizzards. [Food Network]
20分
2015年9月16日
9『Fully Loaded』

9『Fully Loaded』
BBQ baked potatoes.
30分
2015年8月26日
9『From Michigan to Maize』

9『From Michigan to Maize』
Summertime fun is on the menu as Noah Cappe heads to the Rockford Start of Summer Celebration and the Delaware County Fair for treats like Soul On A Roll and the Bacon Screamer. [Food Network]
20分
2015年9月23日
10『From Cornfields to Canada』

10『From Cornfields to Canada』
Noah Cappe kicks things off in Polk County, Minnesota where he goes local with the North Woods Sandwich and Barbe-chos.[Food Network]
20分
2015年9月30日
11『From Heatwave to Heartland』

11『From Heatwave to Heartland』
Summer is sizzling on the West Coast and Noah Cappe is ready to cool things down with a Hazel nutty Deep Fried Pop. Meanwhile, in the Midwest, Reverend Tom’s Cowboy Beans makes a believer out of fairgoers.[Food Network]
20分
2015年10月7日
12『From West Coast to Wisconsin』

12『From West Coast to Wisconsin』
Host Noah Cappe starts the day off right with Breakfast on a Stick, and gets to down to business with the Pink Taco. [Food Network]
20分
2015年10月14日
13『From Rock 'n' Roll to Red River』

13『From Rock 'n' Roll to Red River』
Noah Cappe discovers that Cheddar Chimneys make him twist and shout at Burlington’s Sound of Music Festival and feels right at home at the Red River Valley Fair with the Redneck Taco.[Food Network]
20分
2015年10月21日

