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Modern Marvels

Modern Marvels goes beyond the basics to provide insight and history into things we wonder about and that impact our lives.
20218 episodiosTV-PG
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Episodios

  1. T18 E1 - Food: Cookies

    21 de febrero de 2021
    38 min
    TV-PG
    Adam Richman visits baking behemoth Entenmann's to see how they keep up with America's insatiable demand for delicious and dunkable chocolate chip cookies.
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  2. T18 E2 - Food: Cheese

    28 de febrero de 2021
    41 min
    TV-PG
    Things get cheesy when Adam Richman visits a central Pennsylvanian cheese maker with an award-winning mozzarella they insist on making the authentic Italian way.
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  3. T18 E3 - Food: Ice Cream

    7 de marzo de 2021
    40 min
    TV-PG
    We all scream for ice cream when Adam Richman visits the legendary Turkey Hill Dairy to see how they make their famous frosty treat for the masses! Then, sneak a peek into Dreyers's flavor development process.
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  4. T18 E4 - Food: Chocolate

    14 de marzo de 2021
    41 min
    TV-PG
    Follow Adam Richman as he visits America's oldest candy store to see how they craft decadent chocolate treats. Then, discover how internationally recognized Theo Chocolate produces up to 2.5-million pounds of chocolate per year!
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  5. T18 E5 - Food: Snacks

    21 de marzo de 2021
    41 min
    TV-PG
    We tag along as Adam Richman gets full access to see how Wise produces over 50-million bags of sweet and salty snacks per month. Then we get something meatier to bite into when we see how Jack Links is changing the jerky game.
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  6. T18 E6 - The Future of Food

    28 de marzo de 2021
    41 min
    TV-PG
    With special security clearance to a U.S. Army lab Adam gives us a glimpse into the cutting-edge food research.
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  7. T18 E7 - Fast Food

    4 de abril de 2021
    41 min
    TV-PG
    Follow as Adam Richman works the line at America's original fast-food chain, White Castle, to discover how they grill and serve over a million sliders per day!
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  8. T18 E8 - Food: Inventions and Innovations

    11 de abril de 2021
    40 min
    TV-PG
    Go behind-the-scenes to see how Jelly Belly creates delicious jellybeans in every flavor imaginable! Then Adam Richman explores kitchen innovator Blue Apron's 495,000 square foot facility.
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Productores

Steve LawrenceKristy SabatMatthew Braley

Reparto

Adam Richman

Estudio

History
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