Wild Fish Masterclass with Mike Robinson

Mike cooks lobster two ways, from butchey to completed dish - all in easy to follow stages with chef's tips, lessons in skills, and masterclass tuition.

Mike cooks paupiettes of sole, from filleting to completed dish - all in easy to follow stages with chef's tips, lessons in skills, and masterclass tuition.

Mike cooks smoked mackerel Scotch eggs from filleting to completed dish - all in easy to follow stages with chef's tips, lessons in skills, and masterclass tuition.

Mike cooks Goan fish curry - a South Indian classic - from fish butchery to a completed dish - all in easy to follow stages.

Mike cooks rolled monkfish - from fish butchery to a completed dish - all in easy to follow stages.

Mike cooks squid and octopus pilaf from preparation to a completed dish - all in easy to follow stages with chef's tips, lessons in skills, and masterclass tuition.

Mike cooks large flatfish two ways - from butchery to a completed dish - all in easy to follow stages with chefs tips, lessons in skills, and masterclass tuition.

Mike cooks crab two ways - from butchery to a completed dish - all in easy to follow stages with chef's tips, lessons in skills, and masterclass tuition.

Mike cooks Fish and Chips - from fish butchery and filleting to a completed dish - all in easy to follow stages - with chefs tips, lessons in skills, and masterclass tuition.

Mike cooks Bouillabaise - from butchery to a completed dish - all in easy to follow stages with chefs tips, lessons in skills, and masterclass tuition. kwfishing