
8 bölümler
1. Manila: The Philippines

1. Manila: The Philippines
Anthony Bourdain explores the Philippines at Christmas. He eats at beloved chicken chain Jollibee, samples sisig and indulges in the popular dessert halo-halo.
43 dak
23 Nis 2016
2. Chicago

2. Chicago
Anthony Bourdain visits the iconic Old Town Ale House, eats mapo tofu in Chinatown and shares a home-cooked meal with rapper Lupe Fiasco.
43 dak
30 Nis 2016
3. The Greek Islands

3. The Greek Islands
Home to a fiercely independent and proud population, Tony finds life on the Greek islands is soaked in sun, tradition, local food and family.
43 dak
7 May 2016
4. Montana

4. Montana
Anthony Bourdain visits the Crow Reservation, hunts with podcast host Joe Rogan and eats dinner at Butte institution Lydia's Supper Club.
43 dak
14 May 2016
5. Tbilisi, Georgia

5. Tbilisi, Georgia
Zamir Gotta upstages Anthony Bourdain on a tour of the country situated in the Caucasus, featuring food from Tbilisi, Batumi and Khurvaleti.
43 dak
21 May 2016
6. Senegal

6. Senegal
Tony finds that Senegal is a unique intersection of West African culture, Islamic tradition and French European values. The country maintains deep-rooted religious beliefs, as well as a bumping nightlife, a rich food culture and a history of tolerance.
43 dak
28 May 2016
7. Cologne, Germany

7. Cologne, Germany
Tony visits Cologne, Germany, during the city's infamous Carnival season. He pops open a Kolsch, enjoys the raw minced pork dish mett and talks to locals about recent unrest.
43 dak
4 Haz 2016
8. Buenos Aires

8. Buenos Aires
Bourdain's trip to meat-centric Buenos Aires features a meal at famous local spot, Don Carlito's, and an after-hours soccer match.
43 dak
19 Kas 2016
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