Avsnitt
S12 A1 – Oh My, Meat Pie
26 oktober 200821 minAlton explores the origins and preparation of shepherd's pie and mincemeat.Finns att köpaS12 A2 – Frozen Cache
10 augusti 200821 minJoin host Alton Brown as he elevates the humble home freezer.Finns att köpaS12 A3 – Popover Sometime
8 juni 200821 minAlton creates popover dishes, from a breakfast treat to a dinner classic.Finns att köpaS12 A4 – Celeryman
22 juni 200821 minCelery: it's not just a conveyance for peanut butter anymore.Finns att köpaS12 A5 – Tuna, Surprise!
6 juli 200821 minAlton is challenged to raise the bar on canned tuna.Finns att köpaS12 A6 – There Will Be Oil
28 juli 200821 minEdible oils offer a range of flavors and qualities to confound any cook.Finns att köpaS12 A7 – Et Tu Mame
2 november 200821 minThat culinary chameleon, the soybean, turns up as edamame.Finns att köpaS12 A8 – Going Crackers
10 november 200821 minAlton proves that the humble cracker is vastly improved when homemade.Finns att köpaS12 A9 – Creole in a Bowl
16 november 200821 minAlton explores the cultural influences that give us a New Orleans classic.Finns att köpaS12 A10 – Switched-On Baklava
30 november 200821 minAlton tames finicky phyllo dough to create baklava.Finns att köpaS12 A11 – A Cabbage Sprouts in Brussels
25 januari 200921 minAlton reluctantly agrees to help refurbish Brussels sprouts' reputation.Finns att köpaS12 A12 – Ginger: Rise of the Rhizome
18 januari 200921 minAlton explores that zesty rhizome -- ginger.Finns att köpaS12 A13 – Orange Aid
1 februari 200921 minAlton creates a drink, a topping and a creamy cold dessert from oranges.Finns att köpaS12 A14 – The Dark Side of the Cane
15 februari 200921 minAlton resurrects this historic and versatile syrup, molasses.Finns att köpaS12 A15 – Gills Gone Wild
1 mars 200921 minAlton Brown proves wild salmon is worth every penny.Finns att köpa