SOS Restaurante

After a failed attempt to open a second location, a couple's once-thriving restaurant is buckling under the strain of their finances and marriage. Now, Robert must help the volatile couple work in harmony to save their business.

Com a ajuda financeira dos seus pais, os irmãos Gabe e Javier abriram o Gastropub Knife & Fork, em San Antonio, há dois anos. Embora pareça um sucesso estrondoso, o restaurante está prestes a falir, e os pais chamaram o chef Robert Irvine para intervir.

O SOS Restaurante vai a Albuquerque, no Novo México, ao Shade Tree Customs and Café, onde o chef Robert Irvine encontra um grupo interessante que abriu um restaurante em cima de sua oficina de motocicletas.

Mike e Erika abriram o Mystic Treats, em Ashland, Oregon, três anos atrás, esperando atrair a clientela com suas pizzas vegetarianas e exóticas. Três anos e diversos conceitos fracassados depois, eles chamaram o chef Robert Irvine para ajudar.

Robert meets his greatest challenge yet when he takes on Zoog's Caveman Cookin'. The restaurant is repulsively dirty and the owner has lost his passion, but even worse, the government shows up, threatening to shut it down.

Robert travels to Renton, WA, to take on a promising bar with an overwhelmed owner. He'll have two days to give the owner the tools she'll need to toughen up and turn this confused bar into a place worthy of all its patrons.

Robert is back to battling with restaurant owners, but this time it's over an arcade full of video games! He'll have his hands full trying to mend fences between the feisty owners and figuring out what to do with the noisy arcade.