Big Food Truck Tip

Andrew Zimmern checks out the best food trucks in Birmingham, AL. He starts with comfort food served by an owner with a humanitarian heart and meets a couple living happily ever after while serving up artisanal kabobs.

Andrew Zimmern joins the crowds looking for lunch at a food truck rally in Huntington Beach, CA, aka Surf City, USA. He finds funky Chinese dumplings, shrimp tacos and authentic Spanish sandwiches and tapas.

Andrew visits Memphis, where he finds Mexican street tacos with a Tennessee twist at El Mero. The owners married the food they grew up with and created offerings like Southern fried chicken tacos.[Food Network]

Andrew Zimmern explores the booming food truck scene in Minneapolis. He finds East African-Italian fusion cuisine, samples an eclectic menu with duck bacon and tries spring rolls with Midwestern and tropical flavors.

Andrew Zimmern enjoys a food truck-filled afternoon at The Gateway outdoor shopping center in Salt Lake City. He tries a Hawaiian lunch plate, classic Cuban cuisine and wood-fired pizzas made in a converted shipping container.

Andrew Zimmern checks out the fierce food truck scene in Charleston, SC. He finds a fusion of Southern-British brunch traditions, perfect Southern biscuits and a barbecue truck serving up items like the Piggy Parfait.