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7 エピソード
1『Introduction to the Basics of Homemade Pasta (free)』

1『Introduction to the Basics of Homemade Pasta (free)』
An overview of what you will learn in our Basics of Homemade Pasta class.Get class materials here: www.tastemade.com/kitchen
2『Making Pasta Dough』

2『Making Pasta Dough』
Learn the process of making pasta from scratch using just three simple ingredients - flour, eggs and water.Get class materials here: www.tastemade.com/kitchen
3『Homemade Ricotta Cheese』

3『Homemade Ricotta Cheese』
Learn a simple and delicious homemade ricotta cheese recipe to finish our pasta dish.Get class materials here: www.tastemade.com/kitchen
4『Homemade Pesto』

4『Homemade Pesto』
This simple hand made pesto recipe is a perfect pairing with our homemade pasta.Get class materials here: www.tastemade.com/kitchen
5『Rolling and Cutting By Hand』

5『Rolling and Cutting By Hand』
No fancy tools required. Learn how to roll and cut pasta by hand.Get class materials here: www.tastemade.com/kitchen
6『Mechanical Rolling and Cutting』

6『Mechanical Rolling and Cutting』
Own a pasta roller? This one's for you. Learn how to use a mechanical pasta roller to roll and cut your pasta.Get class materials here: www.tastemade.com/kitchen
7『Cooking Your Pasta』

7『Cooking Your Pasta』
You're almost there. Learn how to cook, plate and incorporate our ricotta and pesto into your homemade pasta.Get class materials here: www.tastemade.com/kitchen
The Basics of Homemade Pasta
20151シーズン
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