Elizabeth Eats Recipe

Once you've tried Pho there's no going back. In this episode, Elizabeth teaches you how to supercharge this delicious Vietnamese chicken soup by using the same principles of making overnight bone broth with Pho-inspired spices. The outcome? Incredibly collagen-rich Pho free of MSG and other unhealthy ingredients.

Grab a can of organic coconut milk and prepare to be amazing. Elizabeth will show you how to make decadent (yet healthy!) homemade Red Thai Curry loaded with veggies and chickpeas. The wonders of coconut milk continue as Elizabeth shows you how to make incredible homemade vegan ice cream that’s simple and delicious.

Learn how to make restaurant-worthy salmon at home, in less than 20 minutes. Elizabeth shows you how to take three simple ingredients you probably already have in your refrigerator and create a stunning and simple salmon dinner. A simple quinoa salad is all you need to go with this showstopper. If only all of life could be this easy.

Calling all almond lovers! In this episode, Elizabeth shows you how to easily make homemade almond milk, 2-ingredient almond butter, and the only almond cookie recipe you’ll ever need. Once you try these recipes you’ll never want to buy the store-bought versions again.

This slaw is a stunner. It’s also simple to make! The eye-catching colors of this salad will impress the party, and the explosion of flavors will make it a memorable dish. It’s loaded with fiber and antioxidants making it a guilt-free dish that you can eat often. This recipe will feed an army; make it for your next gathering or as a simple make-ahead meal for your weekly meal plan.

No time to cook? No problem. In this episode Elizabeth shows you how to make three easy-to-assemble dishes that don’t require any cooking. Each can be made ahead of time or doubled to enjoy at any time. These recipes were inspired by a friend who asked Elizabeth for some easy meals her college-age son could prepare on his own.

Move over unhealthy hors d'oeuvres, there are new stars in town. Some of her most requested recipes, Elizabeth shows you how to make three healthy delicious appetizer options that will become your new go-to’s to bring to the party. They each make wonderful snacks, too. Make extras, you’re going to need them.

This episode is all about smoothies. Learn Elizabeth’s best tips and tricks to making the best smoothie bar smoothies at home. You’ll also learn three different recipes that will become your new healthy smoothie go-to’s. Bottoms up!

Decadent traditional pizza at home-the health coach way! Elizabeth is a big proponent of the 80/20 rule and believes that everyone can learn how to make healthier versions of their 20% indulgences at home. You’ll learn how to make perfect pizza crust at home with a nod to supreme-pizza flavors.