Martha Bakes

Martha Bakes

Martha makes fruit curds easy with quick recipes that can be used in desserts from tarts to cakes.
2016シーズン数:9
2016シーズン数:9
13 エピソード
  • 1『Fruit Curds』

    1『Fruit Curds』

    Martha makes fruit curds easy with quick recipes that can be used in desserts from tarts to cakes.
    Martha makes fruit curds easy with quick recipes that can be used in desserts from tarts to cakes.
    NR
    25分
    2016年4月8日
  • 2『Homemade Doughnuts』

    2『Homemade Doughnuts』

    Classic jelly-filled doughnuts, beignets, and apple fritters so good, you'll never buy store-bought againClassic jelly-filled doughnuts, beignets, and apple fritters so good, you'll never buy store-bought again.
    Classic jelly-filled doughnuts, beignets, and apple fritters so good, you'll never buy store-bought againClassic jelly-filled doughnuts, beignets, and apple fritters so good, you'll never buy store-bought again.
    NR
    25分
    2016年4月15日
  • 3『Chocolate Ganache』

    3『Chocolate Ganache』

    There is no such thing as too much chocolate! Martha shares 3 favorite recipes using chocolate ganache.
    There is no such thing as too much chocolate! Martha shares 3 favorite recipes using chocolate ganache.
    NR
    25分
    2016年4月22日
  • 4『Sponge Cake』

    4『Sponge Cake』

    Learn the basics of sponge cake, with updated recipes for classics like layer cake, jelly roll, and ladyfingers.
    Learn the basics of sponge cake, with updated recipes for classics like layer cake, jelly roll, and ladyfingers.
    NR
    25分
    2020年1月31日
  • 5『Frangipane』

    5『Frangipane』

    Martha showcases the versatility of frangipane, playing with flavor and presentation in four outstanding recipes.
    Martha showcases the versatility of frangipane, playing with flavor and presentation in four outstanding recipes.
    NR
    25分
    2016年5月4日
  • 6『White Bread』

    6『White Bread』

    Conquer white bread with Martha who breaks down the basics, plus sweet and savory variations.
    Conquer white bread with Martha who breaks down the basics, plus sweet and savory variations.
    NR
    25分
    2016年5月11日
  • 7『Never Enough Cookies』

    7『Never Enough Cookies』

    From simple to jam-packed, Martha shares some new favorites to add to your cookie repertoire.
    From simple to jam-packed, Martha shares some new favorites to add to your cookie repertoire.
    NR
    25分
    2016年5月25日
  • 8『Pizza Dough』

    8『Pizza Dough』

    Learn how easy it is to make it pizza night, every night, with just one dough recipe prepared 3 ways.
    Learn how easy it is to make it pizza night, every night, with just one dough recipe prepared 3 ways.
    NR
    25分
    2016年6月1日
  • 9『One-Bowl Desserts』

    9『One-Bowl Desserts』

    Less is more with these one-bowl desserts that make the baking, and the clean up, a breeze.
    Less is more with these one-bowl desserts that make the baking, and the clean up, a breeze.
    NR
    25分
    2016年6月17日
  • 10『Layered Yeast Dough』

    10『Layered Yeast Dough』

    Martha demystifies the complexities of layered yeast dough making it approachable and delicious!
    Martha demystifies the complexities of layered yeast dough making it approachable and delicious!
    NR
    25分
    2016年6月24日
  • 11『Pastry Cream』

    11『Pastry Cream』

    What do a cherry tart, cream puffs, and kremowka (a Polish classic) have in common? Pastry cream!
    What do a cherry tart, cream puffs, and kremowka (a Polish classic) have in common? Pastry cream!
    NR
    25分
    2016年7月1日
  • 12『French Meringue』

    12『French Meringue』

    Master meringue with Martha as she bakes up a pavlova, chocolate dacquoise, and an angel food cake.
    Master meringue with Martha as she bakes up a pavlova, chocolate dacquoise, and an angel food cake.
    NR
    25分
    2016年7月6日
  • 13『Press-in Crusts』

    13『Press-in Crusts』

    Who said baking had to be complicated? These simple, yet delicious, press-in crusts are sure to impress.
    Who said baking had to be complicated? These simple, yet delicious, press-in crusts are sure to impress.
    NR
    25分
    2016年7月13日
  • Martha Bakes
    2016シーズン数:9
    Martha makes fruit curds easy with quick recipes that can be used in desserts from tarts to cakes.
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