The Pioneer Woman

Ree Drummond is rustling up a frontier fiesta feast for her family who are hard at work. She's serving citrus grilled Pollo Asado, cheesy Refried Beans, Chile Con Queso, Pico De Gallo and Perfect Homemade Lemonade.

It's a surprise 16th birthday party for Alex with family, friends and all her favorite food. There's a fun pasta bar with Spaghetti Sauce, Pesto, Alfredo Sauce, Grilled Chicken and a Chocolate Chip Caramel Ice Cream Sundae.

No time? No problem! Ree Drummond's solving dilemmas on love, life and what to cook in a time crunch, with recipes for a Quick and Easy Apple Tart, a Shrimp Stir Fry and Big Steak Salad with crispy onion strings.

Ree and her family are cleaning up the homestead, so they finish off the day with a massive bonfire and a picnic. Dinner includes crispy Fried Chicken, Perfect Potato Salad, Colorful Coleslaw and Individual Key Lime Pies.

Ree Drummond is making a rib-sticking breakfast delivery for the hungry cattle workers. It's all the cowboy favorites, including Spicy Scrambled Eggs, Black Pepper and Sage Biscuits and Sausage Gravy.

Ree Drummond's sharing her ideas of the best things in the world. There are comfort classics like the Best Tomato Soup Ever and Best Grilled Cheese Ever. For breakfast, the Best Scrambled Eggs Ever and Best Yogurt Parfait Ever.

Ree Drummond's filling up the freezer with family favorites that are great standbys. She's making Sour Cream Noodle Bake, Chicken Pot Pies with delicious Thyme Pastry and Creamy Carrot Soup.

Ree Drummond dares to cook meals in less time. There are 30-minute Mini Meatball Sandwiches, 20-minute Penne Alla Betsy, 10-minute Buffalo Chicken Salad with Fast Blue Cheese Dressing and Easy Green Chili Enchiladas in five.

Ree Drummond and her mom friends are celebrating the end of the school year with a girls' night at the ranch. Ree's making Fresh Herb Pizza, a fabulous Summer Chicken Salad, Cherry Cheesecake Shooters and Bellini Cocktails.

The Drummonds are renovating an old building, and Ree's creating boxed lunches for a site meeting. Everyone gets a Colossal Club Sandwich, a portion of Easy Greek Salad, Homemade Black Pepper Potato Chips and cookies.

Calves, cowboys and kids are all getting fed today at the ranch. For breakfast, French Breakfast Puffs, which Ree Drummond prepares the night before. For lunch it's stick-to-your-ribs Drippy French Dip Sandwiches and Baked Fudge.

Ree Drummond's spreading out a pickup picnic for the family and cowboys working on a bunch of spring calves. The hearty tailgate has Spicy Roasted Chicken Legs, the classic Cowboy Bacon Beans, Deviled Eggs and Mocha Brownies.

Ree Drummond is throwing a welcome home dinner for friends moving back to town. She prepares Peppercorn Roasted Beef Tenderloin with fabulous Roasted Garlic Mashed Potatoes and the two-ingredient wonder dubbed "The Bread."