Rachael Ray's Week in a Day

Rachael Ray takes mini-recipes and creates five different suppers. Buttermilk Ranch Brined Turkey becomes Turkey and Corn Chowder, Pilgrim Casserole, Turkey and Poblano Red Eye Stew.

Rachael Ray makes meals out of pork shoulder and chicken thighs. Recipes include Hungarian Pork, Pork and Cider Stew, Broken Spaghetti Soup with Escarole, Green Harissa Chicken Thigh and Chicken with Porcini Gravy and Polenta.

Rachael Ray makes a week's worth of meals that save both time and money. Her menu includes Parsnip and Potato Soup, Baked Beans and Knockwurst, Bean Ragu with Linguini, Chicken and Green Bean Soup, and Croque Monsieur Pie.

Rachael Ray makes 5 make-ahead meals like Beef Goulash with Blue Cheese, Toasted Spaghetti Minestra with Tuscan Kale, Sweet Sausage and Eggplant Penne, Boneless Chicken Chasseur, and Tomato Soup and Pumpernickel Grilled Cheese.

Rachael Ray makes five make-ahead meals including Sausage Ragu with Pappardelle, Mushroom Soup with Marsala, Zucchini Potato and Fennel Stew, Chicken Thighs in Mild Red Curry and Turkey and Chorizo Chili.