Examining the sea urchin, one of the world’s most rare and exotic foods: How it’s harvested, how it’s eaten, and the role it plays in nature and the lives of those who bring it to the table.
Examining the sea urchin, one of the world’s most rare and exotic foods: How it’s harvested, how it’s eaten, and the role it plays in nature and the lives of those who bring it to the table.