Unwrapped
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Unwrapped

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Host Marc Summers uncovers the details behind classic American food, from peanut butter and chocolate syrup to French fries and bubblegum, and reveals how it's made.
IMDb 8.1/102005シーズン数:22
IMDb 8.1/102005シーズン数:22
出演者:Marc Summers
TV-G
12 エピソード
  • 1『Vanilla Unwrapped』

    1『Vanilla Unwrapped』

    Join host Marc Summers as he discovers the secrets behind a popular flavor -- vanilla. Check out how "Mother's Cookies" are made, then see how old-fashioned candy has a sweet, gooey center and more.
    Join host Marc Summers as he discovers the secrets behind a popular flavor -- vanilla. Check out how "Mother's Cookies" are made, then see how old-fashioned candy has a sweet, gooey center and more.
    TV-G
    21分
    2005年7月12日
  • 2『Baking Unwrapped』

    2『Baking Unwrapped』

    Marc Summers sees how crazy cupcakes get created, muffins get made and the secrets behind sprinkles. Then he visits a factory perfecting baking pans and a company serving up stoves.
    Marc Summers sees how crazy cupcakes get created, muffins get made and the secrets behind sprinkles. Then he visits a factory perfecting baking pans and a company serving up stoves.
    TV-G
    21分
    2005年7月20日
  • 3『Chicken Unwrapped』

    3『Chicken Unwrapped』

    Marc Summers learns about Chic-fil-A's claim to the first chicken sandwich, discovers what a Chick-O-Stick is and goes behind the scenes to see how pot pies made.
    Marc Summers learns about Chic-fil-A's claim to the first chicken sandwich, discovers what a Chick-O-Stick is and goes behind the scenes to see how pot pies made.
    TV-G
    21分
    2005年7月24日
  • 4『King Sized』

    4『King Sized』

    Marc Summers is exploring everything KING SIZED. He sees how Blow Pops get big, watches a 45 pound monster sundae gets whipped up, checks out a bakery busting out colossal cookies and much more.
    Marc Summers is exploring everything KING SIZED. He sees how Blow Pops get big, watches a 45 pound monster sundae gets whipped up, checks out a bakery busting out colossal cookies and much more.
    TV-G
    21分
    2004年2月29日
  • 5『Crunchy Stuff』

    5『Crunchy Stuff』

    Marc Summers checks out an ice cream bar with a crispy coating, popcorn with a candy cover, and a potato chip with extra crunchability.
    Marc Summers checks out an ice cream bar with a crispy coating, popcorn with a candy cover, and a potato chip with extra crunchability.
    TV-G
    21分
    2005年9月17日
  • 6『Collectors』

    6『Collectors』

    Marc visits a food-themed collection the size of a supermarket, a women who's bananas for bananas and a fanatic who's crazy for candy wrappers.
    Marc visits a food-themed collection the size of a supermarket, a women who's bananas for bananas and a fanatic who's crazy for candy wrappers.
    すべて
    21分
    2005年11月15日
  • 7『Kid Cuisine』

    7『Kid Cuisine』

    Marc sees how Saf-T-Pops are made, Blizzards are mixed up and baby food gets jarred on a big scale. Then he finds the ABCs of sugar cookies and finds out the secrets behind Malt-O-Meal.
    Marc sees how Saf-T-Pops are made, Blizzards are mixed up and baby food gets jarred on a big scale. Then he finds the ABCs of sugar cookies and finds out the secrets behind Malt-O-Meal.
    すべて
    21分
    2005年11月21日
  • 8『Classics』

    8『Classics』

    Marc Summers sees how sweet fruit slices get served, chews on the revival of retro gum and visit a factory twisting up caramel swirls. Then he gets a history lesson in how Coca-Cola came about and more.
    Marc Summers sees how sweet fruit slices get served, chews on the revival of retro gum and visit a factory twisting up caramel swirls. Then he gets a history lesson in how Coca-Cola came about and more.
    すべて
    21分
    2005年11月24日
  • 9『Chocolate』

    9『Chocolate』

    Marc Summers checks out a store dedicated to all things Hershey, takes a bite out of chocolate gum, and Chocodiles. He learns about chocolate history, designer cocoa and Minute Fudge.
    Marc Summers checks out a store dedicated to all things Hershey, takes a bite out of chocolate gum, and Chocodiles. He learns about chocolate history, designer cocoa and Minute Fudge.
    TV-G
    21分
    2005年11月28日
  • 10『Bite-Size』

    10『Bite-Size』

    Marc Summers finds out how teeny pellets of gum are made, visits a bakery that serves tiny desserts, checks out a farm growing mini veggies, and learns why bagel bites are so popular.
    Marc Summers finds out how teeny pellets of gum are made, visits a bakery that serves tiny desserts, checks out a farm growing mini veggies, and learns why bagel bites are so popular.
    すべて
    21分
    2005年12月11日
  • 11『Eggs』

    11『Eggs』

    Marc Summers learns everything there is to know about eggs. He takes a 'peep' at how egg creams are created and discovers how the Egg McMuffin was hatched.
    Marc Summers learns everything there is to know about eggs. He takes a 'peep' at how egg creams are created and discovers how the Egg McMuffin was hatched.
    TV-G
    21分
    2005年12月25日
  • 12『Food Twists』

    12『Food Twists』

    Marc visits a studio making fake food, checks out how a burger is born out of soybeans and sees how milk is transformed into Silk. He also discovers how one company is taking food out of the kitchen and onto the playground.
    Marc visits a studio making fake food, checks out how a burger is born out of soybeans and sees how milk is transformed into Silk. He also discovers how one company is taking food out of the kitchen and onto the playground.
    TV-G
    21分
    2006年2月20日
  • Unwrapped
    IMDb 8.1/102005シーズン数:22
    Host Marc Summers uncovers the details behind classic American food, from peanut butter and chocolate syrup to French fries and bubblegum, and reveals how it's made.
    クリエイターと出演者
    監督
    Abby Russell
    プロデューサー
    Theresa MercadoDean PedersenLaurie BrianTyler YoungRobin KincadeAndrea WaylandJim Berger
    出演者
    Marc Summers
    提供
    discovery plus Outrageous Food
    レビュー
    1. 星5つ
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    2. 星4つ
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    3. 星3つ
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    4. 星2つ
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    5. 星1つ
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    コンテンツ警告
    TV-G
    ライトが点滅しますライトの点滅やストロボの発光が、光に敏感なユーザーに影響を与える可能性があります
    オーディオ言語
    English
    字幕
    English [CC]
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