Guga Foods
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Guga Foods

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Gustavo Tosta (a.k.a. Guga) shares mouthwatering meat-centric recipes, helpful cooking techniques and inventive food experiments for his hungry audience.
IMDb 8.3/1020217 (na) season
IMDb 8.3/1020217 (na) season
7+
11 (na) mga episode
  • 11. Steak Basting Experiment / Steak Dipping Butter Experiment

    11. Steak Basting Experiment / Steak Dipping Butter Experiment

    Today, I experiment with different kinds of fat to find which is the best to use with steaks. Then, I test three of the most popular dipping butters.
    Today, I experiment with different kinds of fat to find which is the best to use with steaks. Then, I test three of the most popular dipping butters.
    7+
    24min
    Okt 22, 2021
  • 10. Spicy Steak Experiment - 3 Levels of Hotness! / Steak and Bone Marrow Experiment. Speechless!

    10. Spicy Steak Experiment - 3 Levels of Hotness! / Steak and Bone Marrow Experiment. Speechless!

    I experiment with three levels of spiciness for steak. What would happen if you add bone marrow inside a steak?
    I experiment with three levels of spiciness for steak. What would happen if you add bone marrow inside a steak?
    7+
    21min
    Okt 22, 2021
  • 9. Sous Vide Worcestershire Sauce Steaks Experiment / Sous Vide Yogurt Experiment! Plain, Drinkable and Probiotic!

    9. Sous Vide Worcestershire Sauce Steaks Experiment / Sous Vide Yogurt Experiment! Plain, Drinkable and Probiotic!

    Is Worcestershire sauce good cooked sous vide? I use sous vide to make three different types of yogurt.
    Is Worcestershire sauce good cooked sous vide? I use sous vide to make three different types of yogurt.
    7+
    21min
    Okt 22, 2021
  • 8. Sous Vide Venomous Fish! Florida's Lion Fish / Sous Vide Wagyu Picanha! The Queen of All Steaks!

    8. Sous Vide Venomous Fish! Florida's Lion Fish / Sous Vide Wagyu Picanha! The Queen of All Steaks!

    I cook lion fish and Wagyu picanha.
    I cook lion fish and Wagyu picanha.
    7+
    20min
    Okt 22, 2021
  • 7. Sous Vide Steak Marsala Perfection! / Sous Vide Stuffed Cabbage Experiment!

    7. Sous Vide Steak Marsala Perfection! / Sous Vide Stuffed Cabbage Experiment!

    I make a steak Marsala and experiment with stuffed cabbage.
    I make a steak Marsala and experiment with stuffed cabbage.
    7+
    23min
    Okt 22, 2021
  • 6. Sous Vide Ramen! It's Easy, Fast and Delicious! / Sous Vide Steak & Eggs Comfort Food just Got Better!

    6. Sous Vide Ramen! It's Easy, Fast and Delicious! / Sous Vide Steak & Eggs Comfort Food just Got Better!

    I make a sous vide ramen and a Brazilian-style steak and eggs.
    I make a sous vide ramen and a Brazilian-style steak and eggs.
    7+
    20min
    Okt 22, 2021
  • 5. Sous Vide Mystery Meat Experiment! / Sous Vide Oil Experiment - Is Seasoned Oil Amazing with Sous Vide?

    5. Sous Vide Mystery Meat Experiment! / Sous Vide Oil Experiment - Is Seasoned Oil Amazing with Sous Vide?

    My butcher presented me with a mystery meat to cook.
    My butcher presented me with a mystery meat to cook.
    7+
    24min
    Okt 22, 2021
  • 4. Sous Vide Japanese Wagyu A5 24oz Ribeye! / Sous Vide Meat Glue Experiment

    4. Sous Vide Japanese Wagyu A5 24oz Ribeye! / Sous Vide Meat Glue Experiment

    This Japanese Wagyu A5 ribeye is by far the most beautiful thing I have ever seen in my life.
    This Japanese Wagyu A5 ribeye is by far the most beautiful thing I have ever seen in my life.
    7+
    23min
    Okt 22, 2021
  • 3. Sous Vide Eggs Benedict Perfection - Steak, Bacon and Ham! / Insane Umami Dry Age Experiment

    3. Sous Vide Eggs Benedict Perfection - Steak, Bacon and Ham! / Insane Umami Dry Age Experiment

    I share my take on eggs Benedict and experiment with MSG to dry age steak.
    I share my take on eggs Benedict and experiment with MSG to dry age steak.
    7+
    21min
    Okt 22, 2021
  • 2. Sous Vide Egg Bites from Starbucks Experiment (8 Methods) / Sous Vide Egg Experiment - Opening Several Eggs at Different Temps

    2. Sous Vide Egg Bites from Starbucks Experiment (8 Methods) / Sous Vide Egg Experiment - Opening Several Eggs at Different Temps

    I try eight methods to make egg bites. Then, I cook eggs at different temperatures with sous vide.
    I try eight methods to make egg bites. Then, I cook eggs at different temperatures with sous vide.
    7+
    21min
    Okt 22, 2021
  • 1. Sous Vide Crusted Tomahawks Wagyu Steaks! / Sous Vide Deep-Fried Ribs Experiment!

    1. Sous Vide Crusted Tomahawks Wagyu Steaks! / Sous Vide Deep-Fried Ribs Experiment!

    I make two different kinds of crusts for tomahawk Wagyu steak. I try deep-frying ribs.
    I make two different kinds of crusts for tomahawk Wagyu steak. I try deep-frying ribs.
    7+
    21min
    Okt 22, 2021
  • Guga Foods
    IMDb 8.3/1020217 (na) season
    Gustavo Tosta (a.k.a. Guga) shares mouthwatering meat-centric recipes, helpful cooking techniques and inventive food experiments for his hungry audience.
    Mga Creator at Cast
    Mga Direktor
    Gustavo Tosta
    Mga Producer
    Angel
    Cast
    Gustavo Tosta
    Studio
    FilmRise
    Mga review
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    5. 1 star
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    Mga wika ng audio
    English
    Mga Subtitle
    English [CC]
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