Delicious Miss Brown

Kardea Brown invites her girlfriend, Yolanda, over for an elevated version of their favorite breakfast dishes for dinner. The menu includes Fancy Steak and Eggs, a Savory Dutch Baby, Bourbon Hibiscus Tea and Souffle Pancakes with Butter Pecan Sauce.

Kardea Brown joins her friends for a softball game and cooks up a spread to celebrate the day. She makes Three Lil Pig Hot Dogs, Miss Brown's Ballpark Potato Salad, French Onion and Leek Dip, and Vanilla Snack Cakes.

Kardea Brown checks on the progress of her new home with her interior designer and friend, Elyssa. Kardea brings a picnic lunch with a Chicken and Veggie Wrap with Herb Goat Cheese Spread, Salad in a Jar and Brown Sugar Oatmeal Cream Pies.

Kardea Brown cooks up her favorite recipes using nothing but her beloved cast-iron skillet: Chicken and Veggie Skillet, Cheesy Skillet Taco Mac, Cheesy Skillet Potatoes and Kardea's Ultimate Skillet Brownie.

Kardea Brown invites her family and friends over for an old-fashioned fish fry. She makes Cajun Fried Flounder with Dijon Tartar Sauce, Miss Brown's Hushpuppies Two Ways, Skillet Green Beans and Mini Fruit Tarts.

Kardea Brown invites her friends over for a movie night under the stars with a delicious movie theater-inspired menu: Low Country Muffuletta, Shrimp Burgers with Avocado Tartar Sauce, Fried Pickles with Chipotle Ranch and Candy Bar Popcorn Balls.

Kardea Brown invites her grandma, Josephine, and her closest girlfriends for a special birthday dinner. Kardea cooks up Crab Stuffed Lobster Tails topped with Blender Bearnaise, Tomato Pie with Cornmeal Crust and Kardea's Easy Entremet.

Kardea Brown invites her brother Quan and his kids over to help her in the kitchen. Kardea cooks up Smash Burgers with the Works, Avocado Fries, Strawberry Crunch Bars and Very Berry Ice Cream Floats.

Kardea Brown throws together a jazz-inspired supper club with Chef Alexander Smalls. On the menu is: Fish Chowder, Grilled Lamb Chops with Pink Peppercorn Sauce, Fried Skillet Corn Salad and Red Wine Poached Pears with Vanilla Bean Custard.

Kardea Brown's mom, Pat, comes over to cook a meal that satisfies their tummies and their hearts. The menu includes Mom's Seafood Lasagna, Cheesy Garlic Pull-Apart Bread, Pat's Brambleberry cocktail and No-Bake Raspberry Pretzel Cups.

Kardea Brown and her aunt TC cook up a meal for the volunteers of TC's church with BBQ Smoked Turkey Wings, Skillet Lima Beans, Creamed Corn Casserole and Lemon Pudding Pound Cake.

Kardea Brown and her friends enjoy an afternoon on the water with a meal fitting for a boat ride. The menu includes a Fancy BLT with Pickled Tomatoes, Grilled Watermelon and Tomato Salad, Tuna Pasta Salad and Kardea's Kitchen Sink Cookie.

Kardea Brown invites her best girls out for a day on the beach, soaking up the sun and indulging in the best food of summer. She makes a Seafood Clambake with Bloody Mary Cocktail Sauce, Cucumber Crab Boats, Yolanda's Drink and Mango Chiffon Pie.