
6 集
第 1 集。Welcome to The Lost Kitchen

第 1 集。Welcome to The Lost Kitchen
Chef and Restaurateur Erin French prepares to end a memorable season of The Lost Kitchen with a special menu featuring last-of-the-season ingredients. Erin connects with local farmers to build a menu her guests won't forget.
第 2 集。The New Normal

第 2 集。The New Normal
When COVID-19 quarantine restrictions force The Lost Kitchen to remain closed, Erin must reinvent the restaurant or risk losing everything. She launches a no-contact farmers market and sets up an outdoor lunch service featuring her famous Fried Chicken.
第 3 集。Let's Do Dinner

第 3 集。Let's Do Dinner
The Lost Kitchen is ready to relaunch dinner service and Erin hopes to recreate its magic in a new outdoor setting, so she leans on tried-and-true recipes featuring Maine lobster. When the day finally arrives, there are some things Erin can't plan for.
第 4 集。Getting Back on Track

第 4 集。Getting Back on Track
Erin and the staff get back to work after a false positive COVID-19 scare forced them to cancel the first dinner of the season. Construction begins on the restaurant’s first private dining cabin, but it proves to be more challenging than Erin imagined.
第 5 集。Fall Flavors

第 5 集。Fall Flavors
The season is starting to change, and Erin builds a menu to reflect the first hints of fall with a rare pork entree and a squash soup from her childhood. Construction on the first private dining cabin is behind schedule.
第 6 集。Come to Fruition

第 6 集。Come to Fruition
The private dining cabin is finally ready and, with temperatures dropping, not a moment too soon. Erin prepares a special service that will debut the private cabin and feature apples in every dish.















