

My Kitchen Rules UK
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- 25 września 201744 minFirst to cook are sisters and best friends Shabana and Farzana. Their restaurant theme is 'Spice Street'. The girls are raring to go but will their menu of Spicy Fish Taco Basket with Lime & Mango Salad; Trio: Chicken & Lamb Shawarma Skewers with Avocado & Pomegranate Salad, Vegetable Fried Rice & Garlic Chilli Noodles; and a Chocolate & Raspberry Gateaux Tower.Obejrzyj bezpłatnie
- 29 września 201743 minThe last team of the week in the North are friends, Claire and Sarah, clean eating aficionados from Cheshire. They have five hours to shop, prep and cook a three-course meal that will be critiqued and scored by their rival teams and the judges, Glynn and Rachel.Obejrzyj bezpłatnie
- 2 października 201743 minFirst to cook in the South are mother and daughter Nathalie and Jade who serve up a Guyanese inspired menu at their restaurant for the night, The Crystal Cove. The pair have five hours to shop, prep and cook their three course meal to impress their guests and the judges.Obejrzyj bezpłatnie
- 9 października 201744 minIt's the first day in Scotland and Edinburgh couple, Angela and James, combine their love of the Far East with Scottish produce at their restaurant for the Night, 'Thai, Aye!'. They have 5 hours to shop, prep and cook at three course meal for their rival teams and the judges including.Obejrzyj bezpłatnie
- 10 października 201744 minFriends, Jack and Phil, are the second Scottish team to rise to the challenge with a stylish three course meal served in their Restaurant for the Night, The Gallery, against a backdrop of photographer Jack's striking Scottish scenes.Obejrzyj bezpłatnie
- 11 października 201744 minAustralian bakers, Geoff and Debra, rise to the MKR challenge on the third night in Scotland. In five hours they shop, prepare and cook a three course meal for their guests and the judges at their aptly named restaurant for the night, The Dough Hook. Their passion for sourdough prevails in their starter of Arbroath Smokies, Sourdough Rye Bread & Chilli Jam.Obejrzyj bezpłatnie
- 12 października 201744 minBest friends Annette and Rebecca are the penultimate team in the Scottish region to cook a three course meal for Glynn, Rachel and their fellow contestants. Their restaurant for the night, The Galloway Kitchen features a three course menu that celebrates local ingredients and the pair's favourite family recipes.Obejrzyj bezpłatnie
- 13 października 201744 minThe strongest teams from each region will go through to the MKR Mansion and finally to the MKR Headquarters where their culinary skills will be put to the test by some of the UK's best-known chefs and culinary gurus. Who has the flair, finesse and the fine dining menu to set them apart from the rest?Obejrzyj bezpłatnie
- 18 października 201744 minMidway through the Midlands and Wales region, it's the turn of microbrewery owner Ray and his friend and colleague Simon whose three course menu, unsurprisingly features beer in every course. In five hours they have to shop, prep and cook a meal that will beat off the competition.Obejrzyj bezpłatnie
- 19 października 201744 minGlobe-trotting sisters, Lucy and Emily, from Malvern, create an internationally inspired menu adding a twist to some great British classics. In five hours they shop, prep and cook a three course meal that takes their guests - the rival teams and the judges - on a world tour.Obejrzyj bezpłatnie
- 20 października 201744 minThe final team to cook in the Midlands and Wales region are couple Jacqueline and Andrew from Shrewsbury who run a small confectionery business making traditional nougat. Will the pair succeed in sweetening up their rivals and the judges with their three course menu that uses the best local produce?Obejrzyj bezpłatnie
- 24 października 201744 minOne of the world's most renowned chefs, Ken Hom, visits the My Kitchen Rules Mansion, where Edinburgh couple Angela and James, face the challenge of creating an impressive main course from Ken's mystery ingredient, a whole salmon.Obejrzyj bezpłatnie
- 26 października 201742 minToday it's the turn of microbrewery boss Ray and colleague, Simon, to create a dazzling main course for eleven guests using the mystery ingredient of Saddle of Welsh Lamb presented by their Guest Judge, Stephen Terry, proprietor of The Hardwick in Abergavenny.Obejrzyj bezpłatnie
- 27 października 201743 minIn the last cook off of the Mansion Round's first week, Australian couple, Geoff and Debra who run a community bakery in Edinburgh must face the mystery ingredient challenge from Guest Judge, Rachel Khoo. How will they cope with Rachel's choice of three different beetroot varieties and will their creative approach result in a main to impress her, Glynn and Rachel and the other contestants?Obejrzyj bezpłatnie
Szczegóły
Więcej informacji
Informacje dotyczące treści
- Nieprzyzwoity język
Napisy
- Brak dostępnych
Reżyserzy
- Francois Gandolfi
Obsada
- Michael CainesPrue Leith
Wytwórnia filmowa
- 7 Wonder
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