Peerless cook Eugénie has worked for the gourmet Dodin for the last 20 years. At last, the gastronomy and mutual admiration becomes a romantic bond. But Eugénie has never wanted to marry, so he does something he has never done before: cook for her.
Peerless cook Eugénie has worked for the gourmet Dodin for the last 20 years. At last, the gastronomy and mutual admiration becomes a romantic bond. But Eugénie has never wanted to marry, so he does something he has never done before: cook for her.
