

Quick Fix Meals with Robin Miller
Épisodes
S. 6 ÉP. 1 - The Chicken-Salmon Challenge
5 octobre 200721 minRobin shares four innovative recipes that come together in no time using her morphing strategy, including Roasted Miso Salmon and Chicken with Orange-Sage Sauce.Essai gratuit de discovery+S. 6 ÉP. 2 - Fine Dining at Home
12 octobre 200721 minRobin re-creates the fine dining experience at home with quick fix recipes, including Cheese Tortellini with Porcini Pecorino Sauce and Flank Steak with Merlot Mushrooms and Pearl Onions Over Toasted Polenta.Essai gratuit de discovery+S. 6 ÉP. 3 - Frightful Delights
19 octobre 200721 minRobin whips up some delightfully ghoulish treats for Halloween. On the menu is Vampire Chicken-Beet Salad with Scallions and Goat Cheese and Onion Toasted Ghouls, Bat Wings with Bog Dip and Sinking Hands, and Screaming Crab Melts.Essai gratuit de discovery+S. 6 ÉP. 4 - Glaze, Bake, Wrap and Dunk
26 octobre 200721 minRobin entertains her inner child as she glazes, bakes, wraps and dunks through three recipes, including Buffalo Chicken Calzones with Blue Cheese Dip and Grilled Flank Steak with Bacon Balsamic Glaze.Essai gratuit de discovery+S. 6 ÉP. 5 - New Quick Fix Classics
2 novembre 200721 minRobin sets new standards with three flavorful dinners and a dessert that every family can enjoy. Recipes include Thai Turkey and Rice and Peanut Butter and Jelly Swirled Ice Cream with Vanilla Cookies.Essai gratuit de discovery+S. 6 ÉP. 6 - Side Dishes Move to Stage
9 novembre 200721 minRobin enlivens a turkey dinner with Artichoke-Sausage Stuffing, then folds the leftovers into Black Bean Empanadas. Finally, she highlights Mustard Wonton Chips with Seared Tuna with Lemon-Wasabi Dressing.Essai gratuit de discovery+S. 6 ÉP. 7 - The Other White Meat
23 novembre 200721 minPork takes center stage, giving star performances in Robin's dishes. On the menu is Mandarin Beet Salad, Tangy Roasted Pork with Duck Sauce, Pork Panini with Two Cheeses, Fennel Slaw and Anita's Impossible Buttermilk Pie.Essai gratuit de discovery+S. 6 ÉP. 8 - The Gift of Great Taste
30 novembre 200721 minRobin celebrates the holidays with memorable non-traditional dishes, including Stuffed Pork Loin with Butternut Squash and Blue Cheese and Charred Calamari with Roasted Garlic Broth.Essai gratuit de discovery+S. 6 ÉP. 9 - Fish and Fowl
28 décembre 200721 minFish and fowl get the big-taste treatment in Robin's kitchen. On the menu is Beer-Battered Tilapia with Red Chile Mandarin Orange Sauce, Chicken in Parmesan Chive Cream Sauce and a colorful Madras cocktail to wash it all down.Essai gratuit de discovery+S. 6 ÉP. 10 - Light 'n' Satisfying
4 janvier 200821 minRobin creates four flavorful meals that are as light as they are satisfying: Chicken Stroganoff, Mediterranean Shrimp Wraps, Grilled Shrimp with Citrus Dipping Sauce and Grilled Chicken with Spicy Ginger Vinaigrette.Essai gratuit de discovery+S. 6 ÉP. 11 - Food Therapy
12 janvier 200821 minRobin's plan-ahead strategy keeps stress low and flavors high with her Crispy Pork Fried Rice, Pork Chops in Creamy Champagne Sauce, Halibut with Anchovy-Stuffed Olives and a Bay Breeze Bliss cocktail.Essai gratuit de discovery+S. 6 ÉP. 12 - Comfortable Classics
19 janvier 200821 minRobin cooks up three easy comfort food classics: Slow-Cooked Chili in Cheddar Bowls, Classic Onion Soup with Gruyere and Honey-Glazed Grilled Calamari Over Wilted Spinach with Capered Couscous.Essai gratuit de discovery+S. 6 ÉP. 13 - Quick and Easy Does It
26 janvier 200821 minRobin prepares three main dishes and a dessert that use only five ingredients each, proving that quick and easy can mean bold and flavorful.Essai gratuit de discovery+S. 6 ÉP. 14 - The Gamut of Flavors
2 février 200821 minRobin prepares three delightfully different -- and easy -- meals with time leftover for a sweet Cherry Parfait.Essai gratuit de discovery+S. 6 ÉP. 15 - Methods of Heat
9 février 200821 minRobin focuses on roasting and grilling, then throws in a quick simmer for her Linguine with Roasted Salmon and Lemon, Grilled Chicken with Brie, Teriyaki Roasted Salmon with Oranges and Chocolate Caramel Fondue.Essai gratuit de discovery+S. 6 ÉP. 16 - Creative Companions
16 février 200821 minRobin plays meal matchmaker with sides, sauces and spices. On the menu is Sage Pesto-Crusted Turkey Tenderloin, Island Rice, Chefs Salad with Applewood Smoked Bacon Turkey and Grilled Shrimp with Coconut Curry Dip.Essai gratuit de discovery+S. 6 ÉP. 17 - Delicious Details
23 février 200821 minRobin ensures maximum flavor in minimum time by focusing on a few delicious details. On the menu is Upside-Down Sausage and Mushroom Pizza, Spicy Wok-Seared Shrimp, Shrimp Cakes with Mustard Remoulade and Strawberry Daiquiris.Essai gratuit de discovery+S. 6 ÉP. 18 - From Sit-Down to Chow-Down
30 mars 200821 minRobin's got the week covered with dishes to suit your mood and schedule, including Pan-Seared Catfish with Roasted Red Pepper Sauce and Pork Chops with Orange Soy Glaze and Udon Noodles.Essai gratuit de discovery+S. 6 ÉP. 19 - Hot and Cold
5 avril 200821 minRobin plays Goldilocks as she gets the temperature just right on these recipes: Mexican Fondue, Strawberry Soup, Pan-Seared Scallops with Sesame Sauce, and Scallop Salad with Strawberries, Cucumber and Gorgonzola.Essai gratuit de discovery+S. 6 ÉP. 20 - Sensational Salads
6 avril 200821 minRobin brings main courses to life with fresh and vibrant complementary salads, including Greek Pizza with Mixed Cherry Tomato Salad and Roasted Chicken with Honey-Mint Dressing and Green Apple-Parsley Salad with Bacon.Essai gratuit de discovery+S. 6 ÉP. 21 - Vegetable Surprise
12 avril 200821 minEven the most loyal meat-lovers will enjoy the vegetable surprise these dishes hold, including Maple-Glazed Pork Chops with Brussels Sprouts and Spinach Fettuccine with Clam-Butter Sauce and Diced Tomatoes.Essai gratuit de discovery+S. 6 ÉP. 22 - Juggling Flavors
26 avril 200821 minRobin combines flavors and textures guaranteed to soar effortlessly, including Mexican Chopped Salad with Toasted Cumin Vinaigrette and Roasted Chicken with Goat Cheese-Macadamia Nut Crust and Parsley-Pimento Couscous.Essai gratuit de discovery+S. 6 ÉP. 23 - Sauces and Toppings
3 mai 200821 minRobin invigorates main ingredients with exciting sauces and toppings. Recipes include Chicken with Green Curry Sauce, Tuna in Tomato-Tarragon Broth and Frozen Yogurt with Cinnamon-Spiked Blueberry Sauce.Essai gratuit de discovery+S. 6 ÉP. 24 - Old Favorites, Exotic Flavors
8 mai 200821 minRobin takes workweek favorites worldwide by adding exciting international flavors. On the menu is Grilled Chicken with Jalapeno Caramelized Onions, Salsa Rice with Black Beans and Corn and Island Quesadillas with Lime Sour Cream.Essai gratuit de discovery+S. 6 ÉP. 25 - Tantalizing Contrasts
15 mai 200821 minRobin keeps meals exciting with surprising flavors and contrasts sure to tantalize the taste buds. On the menu is Plum Pizza with Ricotta, Grilled Chicken Curry, Grilled Calamari Radish Salad and Chicken and Date Pastilla.Essai gratuit de discovery+