

Secrets of a Restaurant Chef
discovery+-இன் இலவசச் சோதனை
விதிமுறைகள் பொருந்தும்
எப்பிசோடுகள்
சீ2 எ1 - The Secret to Steak
10 அக்டோபர், 200821நிமிMake steakhouse favorites at home with Chef Anne's recipes and insider tips. Dry Rubbed Ribeye is juicy and flavorful; Pommes Anna is an impressive side and Sauteed Broccoli Rabe is a fresh alternative to creamed spinach.discovery+-இன் இலவசச் சோதனைசீ2 எ2 - The Secret to Braised Chicken
17 அக்டோபர், 200821நிமிAnne's Braised Chicken is rich with mushrooms, bacon and a secret ingredient: pureed almonds!discovery+-இன் இலவசச் சோதனைசீ2 எ3 - Secret to Whole Roasted Fish
24 அக்டோபர், 200821நிமிChefs know meat cooked on the bone is the most moist & flavorful - and fish is no different! Learn how to cook and fillet a whole fish, serve it with hearty fregula and finish with Bananas Flambee - you'll be a kitchen superstar!discovery+-இன் இலவசச் சோதனைசீ2 எ4 - Spaghetti and Meatballs Secret
31 அக்டோபர், 200821நிமிChef Anne's tips for flavorful marinara sauce with pasta and tender, juicy meatballs make this family favorite easy enough for the kids to help! This meal is rounded out with Baked Clams Oreganata.discovery+-இன் இலவசச் சோதனைசீ2 எ5 - Secret to (Braised) Short Ribs
7 நவம்பர், 200821நிமிMeaty, moist, fall-off-the-bone tender: short ribs are a restaurant bestseller for a reason! Follow Anne's easy braising method to serve them at home tonightdiscovery+-இன் இலவசச் சோதனைசீ2 எ6 - The Secret to Pork Loin
14 நவம்பர், 200821நிமிAnne shares her secrets for a juicy pork tenderloin in this autumn-inspired menu. Chunky homemade applesauce and warm cabbage slaw make this an easy weeknight meal, or add all three for new additions to your next holiday spread.discovery+-இன் இலவசச் சோதனைசீ2 எ7 - The Secret to Risotto
21 நவம்பர், 200821நிமிLow-maintenance risotto! With Chef Anne's tips and a little advance planning, perfect Mushroom Risotto lets you spend time with your guests. Also make a frisee salad that stays crisp under warm bacon vinaigrette.discovery+-இன் இலவசச் சோதனைசீ2 எ8 - The Secret to Brunch
28 நவம்பர், 200821நிமிImpress your friends with Anne's secretly simple brunch spread: Scones and homemade butter, tender sausage and pepper frittata, and crisp fingerling home fries bring fuss-free style to your weekend gathering.discovery+-இன் இலவசச் சோதனைசீ2 எ9 - Secret to Seared Rack of Lamb
5 டிசம்பர், 200821நிமிPerfectly seared rack of lamb with Anne's pistachio tapenade, roasted vegetables and seared scallop salad make a meal that feels special enough for your holiday table.discovery+-இன் இலவசச் சோதனைசீ2 எ10 - The Secret to Piccolini
12 டிசம்பர், 200821நிமிGather your friends, forget the utensils and discover the range of flavors in this piccolini spread!discovery+-இன் இலவசச் சோதனைசீ2 எ11 - The Secret to Fish Cartoccio
2 ஜனவரி, 200921நிமிAnne's Halibut in Cartoccio is a simple, healthy entree with impressive presentation and her elegant Apple Tarte Tatin is a sweet, satisfying way to end the meal.discovery+-இன் இலவசச் சோதனைசீ2 எ12 - The Secret to Chicken Milanese
9 ஜனவரி, 200921நிமிPerfectly breaded chicken cutlets can be yours with Chef Anne's Chicken Milanese recipe. Escarole Salad and creamy Panna Cotta finish the meal on a perfect light note.discovery+-இன் இலவசச் சோதனைசீ2 எ13 - The Secret to Grilled Pizza
23 ஜனவரி, 200921நிமிEveryone loves a good pizza party - add flair and flavor to yours with pizzetta cooked on the grill!discovery+-இன் இலவசச் சோதனை