A Taste of History
Disponibil pentru cumpărare
Episoade
S10 E1 – Jam-Asian Fusion
31 mai 201926minThe lasting influence of the Chinese in Jamaica is explored by Chef Walter Staib in the kitchen and on the street. Unique Asian-Jamaican fusion recipes include janga eggrolls with star fruit relish, and spicy shumai with Thai chili.Disponibil pentru cumpărareS10 E2 – Penn's Personal Brewery
31 mai 201926minWilliam Penn's approach to ale making is brought to life at his home, Pennsbury Manor. Recipes include sausage dumplings with a mushroom ale sauce, and roasted potatoes with sausage & sage.Disponibil pentru cumpărareS10 E3 – America's First Penitentiary
31 mai 201926minChef Walter Staib tours the historic corridors of Philadelphia's Eastern State Penitentiary. Recipes include white bean & beef stew, and red bean chili.Disponibil pentru cumpărareS10 E4 – Camden & the Controversial Quaker
31 mai 201926minThe wealth of New Jersey's waterfront and the story of Marmaduke Cooper is uncovered by Chef Walter Staib at Pomona Hall. Recipes include stewed pheasant, and fricassee of sweetbreads & veal tongue.Disponibil pentru cumpărareS10 E5 – Salt Cay: The Island that Time Forgot
31 mai 201926minChef Walter Staib travels to Turks and Caicos to explore the historic salt ponds of Salt Cay. He also assists in the preparation a Caribbean queen conch tasting menu with local chefs.Disponibil pentru cumpărareS10 E6 – Southern Fare at Rattle & Snap
31 mai 201926minChef Walter Staib visits Tennessee and cooks at one of its oldest antebellum estates, Rattle & Snap. Recipes include cream of peanuts, stuffed pork roulade, and braised green beans.Disponibil pentru cumpărareS10 E7 – The Tex-Mex Republic
31 mai 201926minChef Walter Staib teams up Chef Pete Mims to enjoy Laredo's local food favorites and the interesting history of the short-lived Republic of the Rio Grande. Recipes include puffy chalupas, and beef tenderloin with huitlacoche.Disponibil pentru cumpărareS10 E8 – Washington's Winter Headquarters
31 mai 201926minChef Walter Staib and General George Washington brave the elements to discuss the winter of 1777 at Valley Forge. Recipes include veal kidney mushroom pie, and fried cauliflower.Disponibil pentru cumpărareS10 E9 – Bourbon: The True American Spirit
31 mai 201926minOak barrels, spring water and corn take center stage as Chef Walter Staib discovers the history of bourbon in Kentucky. Recipes include pepper-crusted pork tenderloin, and bourbon-glazed apples.Disponibil pentru cumpărareS10 E10 – Little England in the Caribbean
31 mai 201926minBarbados' history, cuisine, and folklore are explored by Chef Walter Staib. Recipes with local chefs include Bajan macaroni pie, sea cat, and Bajan souse with pig ear.Disponibil pentru cumpărareS10 E11 – From Kitchen Garden to Table
31 mai 201926minChef Walter Staib cooks "garden to table" at William Penn's 17th century home. Recipes include baked stuffed flounder with sorrel & summer squash.Disponibil pentru cumpărareS10 E12 – The Best of St. Lucia
31 mai 201926minChef Walter Staib recounts his favorite local dishes and locations from the island of St. Lucia.Disponibil pentru cumpărareS10 E13 – A Look Back on Ten Seasons
31 mai 201926minA dazzling retrospective of A Taste of History, as told by host and creator, Chef Walter Staib.Disponibil pentru cumpărare
