Wild Game Masterclass with Mike Robinson
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Wild Game Masterclass with Mike Robinson

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English restaurateur and hunter Mike Robinson is one of Britain’s most prominent game chefs, and he co-owns the only pub in Britain with a prestigious Michelin star. Wild Game Masterclass is a step-by-step guide to cooking amazing restaurant-style dishes from start to finish. Mike cooks in easy-to-follow stages in his new kitchen at 'The Woodsman' Restaurant. With the help of fellow Chefs, he als
20245 kautta
20245 kautta
EL
5 jaksoa
  • 5. Venison Suet Pudding

    5. Venison Suet Pudding

    Mike and his head Chef Liam cook a hearty Venison Suet pudding.
    Mike and his head Chef Liam cook a hearty Venison Suet pudding.
    EL
    22 min
    15.9.2024
  • 4. Duck Pie

    4. Duck Pie

    Mike and his head Chef Liam create a stunning Duck Pie with a Black cherry sauce.
    Mike and his head Chef Liam create a stunning Duck Pie with a Black cherry sauce.
    EL
    22 min
    8.9.2024
  • 3. Hare Cannelloni and Focaccia

    3. Hare Cannelloni and Focaccia

    Mike cooks a hearty Hare Cannelloni and Focaccia.
    Mike cooks a hearty Hare Cannelloni and Focaccia.
    EL
    22 min
    25.8.2024
  • 2. BoarBQ Masterclass - Second Helping

    2. BoarBQ Masterclass - Second Helping

    Mike and expert Butcher Rich Summers create a Breakfast Sausage with wild boar and cheese, dry rubbed Yakitori Skewers & Double Chops.
    Mike and expert Butcher Rich Summers create a Breakfast Sausage with wild boar and cheese, dry rubbed Yakitori Skewers & Double Chops.
    EL
    22 min
    18.8.2024
  • 1. Venison Carpaccio and Tartare

    1. Venison Carpaccio and Tartare

    Mike and Chef James create two famous raw venison dishes - Carpaccio and Tartare with Ceasars Salad and Buckwheat crackers. kwhunting
    Mike and Chef James create two famous raw venison dishes - Carpaccio and Tartare with Ceasars Salad and Buckwheat crackers. kwhunting
    EL
    22 min
    11.8.2024
  • Wild Game Masterclass with Mike Robinson
    20245 kautta
    English restaurateur and hunter Mike Robinson is one of Britain’s most prominent game chefs, and he co-owns the only pub in Britain with a prestigious Michelin star. Wild Game Masterclass is a step-by-step guide to cooking amazing restaurant-style dishes from start to finish. Mike cooks in easy-to-follow stages in his new kitchen at 'The Woodsman' Restaurant. With the help of fellow Chefs, he als
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