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202015 episodios
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Episodios
- T34 E1 - Family Meals4 de diciembre de 201921 minGuy Fieri is embracing family on this trip. In Ottawa, Canada, two brothers-in-law carryin' on a decades-long seafood tradition. Plus, in Reno, Nevada, father-son meat masters firing up killer "char-becue."Suscríbete a Max o discovery+
- T34 E2 - Triple D Nation: Cultural12 de diciembre de 201921 minGuy Fieri is getting culture shock, starting with a French-inspired Hawaiian hot spot. Then, he checks in with a Lebanese joint outside Dallas, and in Santa Fe, NM, a Salvadoran chef is whipping up classics from his home country.Suscríbete a Max o discovery+
- T34 E3 - Triple D Nation: Slurpin' Soup19 de diciembre de 201921 minGuy Fieri grabs a spoon for slurpin', starting in Honolulu at a diner known for oxtail soup. Then, people are flocking to a family-run restaurant in Baltimore, and a New Mexico chef is spicing her soup with a Santa Fe staple.Suscríbete a Max o discovery+
- T34 E4 - Creative Creations26 de diciembre de 201920 minGuy Fieri is divin' into inventive eats, from a funky joint cooking up mac and cheese pancakes in Burlington, VT, to an artistic eatery in Ottawa, Canada, firin' up spaghetti pizza and putting a colorful spin on the cronut.Suscríbete a Max o discovery+
- T34 E5 - Off the Beaten Path2 de enero de 202021 minGuy Fieri takes a detour to find some not-your-everyday eats. In Richmond, VA, a Jamaican joint is serving oxtail and fried chicken with island flavor, and in Reno, NV, a sandwich spot puts a unique twist on the breakfast burrito.Suscríbete a Max o discovery+
- T34 E6 - Triple D Nation: Lighter Meals9 de enero de 202021 minGuy Fieri is going lighter, starting at a Boston diner that's serving up egg-white omelets. Then, a Cuban joint in Los Angeles is trading in bread for plantains, and jackfruit tacos in Park City, Utah, are perfect after a ski day.Suscríbete a Max o discovery+
- T34 E7 - Meat Sampler16 de enero de 202021 minGuy Fieri digs into all kinds of different meats on this trip. In Ottawa, Canada, a carnivore haven is stacking sandwiches with dynamite duck and a pork trifecta, and a Richmond, VA, taco joint is loading up out-of-bounds oxtail.Suscríbete a Max o discovery+
- T34 E8 - Meat Mashup8 de noviembre de 201821 minGuy Fieri is reliving his most meat-tastic memories, starting in Kansas City, Mo., at an award-winning BBQ joint. Then, a Dallas taqueria is still flipping the Tex-Mex script, and a sub shop is winning over Washington, D.C.Suscríbete a Max o discovery+
- T34 E9 - Smokin' Hot BBQ30 de enero de 202021 minGuy Fieri's diving into all kinds of 'cue on this trip. In Ottawa, Canada, a funky chicken joint is cranking the rotisserie and firing up the ribs, and a Burlington, VT, place is smoking wings and mashing up their BBQ with ramen.Suscríbete a Max o discovery+
- T34 E10 - Savory with a Side of Sweet6 de febrero de 202021 minGuy Fieri is jumping into some sweet and savory dishes. In Burlington, VT, a vegan joint is gettin' crazy with a coconut-banana French toast, and a gas station-turned-restaurant in Logan, UT, is flipping grilled cheese inside-out.Suscríbete a Max o discovery+
- T34 E11 - Triple D Nation: Layered19 de febrero de 202021 minIt's a feeding frenzy, as Guy Fieri stops in Kansas City, MO, for a not-so-secret menu of sandwiches. Then, a Baltimore taqueria is now three locations deep, and a Greek joint in Cambridge, MA, has the moussaka market cornered.Suscríbete a Max o discovery+
- T34 E11 - Triple D Nation: Layered, Stuffed and Stacked30 minGuy sees an old buddy in Kansas City.Este título no está disponible en estos momentos.
- T34 E12 - Lots of Latin21 de febrero de 202021 minGuy Fieri is loading up on all kinds of Latin on this trip. In Logan, Utah, a Salvadoran spot is puttin' out pupusas, and a funky food truck in Denver is dishing out prime-time Puerto Rican specialties.Suscríbete a Max o discovery+
- T34 E13 - Triple D Nation: Italian, Thai and Pie30 minIn Honolulu, an eatery is going strong.Este título no está disponible en estos momentos.
- T34 E13 - Triple D Nation: Thai and Pie27 de febrero de 202021 minGuy Fieri has a righteous time revisiting joints offering everything from Thai to pie. In Honolulu, a family spot serves up specialties straight out of Thailand, and a funky spot in Dallas draws crowds for pizza and pasta.Suscríbete a Max o discovery+
Detalles
Más información
- Idiomas de audio
- English
- Subtítulos
- English [CC]
- Dirección
- Steven Bortko
- Reparto
- Guy Fieri
- Estudio
- discovery plus Outrageous Food
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