Anthony Bourdain: The Layover

In this episode, Anthony lays over at Brazil's Sao Paulo, also known as the "Drizzle City". From eating exotic meat sandwiches to sampling some of the best fruits ever tasted, he explores everything Sao Paulo has to offer.

In this episode, Anthony lays over at one of the major cities of Europe, Paris. While travelling through the labyrinthine roadways, he explores the nuances of Parisian life such as its cafes and the famous cheese plate at the end of every meal.

In this episode, Anthony lays over at the capital of Ireland, Dublin. He explores the city which serves up an excellent pint of beer, sumptuous cakes and is also home to different genres of books that the people love to read.

In this episode, Anthony lays over at the populous American city of Atlanta, Georgia. He explores the highlights of American cuisine such as pork ribs and macaroni and cheese sandwiches, followed by taking a crack at firing shotguns.

In this episode, Anthony lays over at Taipei, the capital city of Taiwan. He explores the nuances the city has to offer such as night markets filled with Asian street food and the city's special dumplings.

In this episode, Anthony pays a visit to the seaport city of Seattle where he explores the oldest farmer's market in the United States, in addition to the different types of snacks the city has to offer such as cheeseburgers and a variety of biscuits.

In this episode, Anthony pays a visit to the midwestern city of Chicago. He explores the city full of different neighbourhoods and cultures and also tries out the deep dish pizzas which the city is famous for.

In this episode, Anthony pays a visit to the city of Toronto, the largest city in Canada. He finds out the hidden gems the city has to offer, such as a shop with knives and a delicious peameal bacon sandwich.

In this episode, Anthony pays a visit to the city of Philadelphia. He visits a distinct Polish community and also discovers that a great number of cheeses from all over the world are prepared in the shops of the city.

In this episode, Anthony pays a visit to the city of New Orleans. He indulges in a fresh crab and shrimp, followed by visits to different bars where he gets to drink different types of cocktails and champagne.