Diners, Drive-Ins, and Dives
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Diners, Drive-Ins, and Dives

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Guy Fieri road trips across the country to check out classic greasy spoons. With a new generation of owners and delicious homemade food, these are the kind of places that make America special.
20182 kautta
Erityisaiheet
Erityisaiheet
20182 kautta
Näyttelijät: Guy Fieri
YLI 7-VUOTIAILLE
4 jaksoa

  • 13. Regional Recipes

    13. Regional Recipes

    Guy Fieri's diving into dishes with righteous regional flavor. In San Antonio, he stops at an East Coast-Texas deli mashup, and in Santa Rosa, CA, he finds a real-deal Mexican spot dishing out Michoacan specialties.
    Guy Fieri's diving into dishes with righteous regional flavor. In San Antonio, he stops at an East Coast-Texas deli mashup, and in Santa Rosa, CA, he finds a real-deal Mexican spot dishing out Michoacan specialties.
    TV-G
    21 min
    13.12.2018

  • 8. Meaty Mashup

    8. Meaty Mashup

    Guy Fieri is digging into all kinds of carnivore creations, from bison burritos and pork waffles in Little Rock, AR, to phenomenal pho from a Vietnamese joint in Santa Rosa, CA.
    Guy Fieri is digging into all kinds of carnivore creations, from bison burritos and pork waffles in Little Rock, AR, to phenomenal pho from a Vietnamese joint in Santa Rosa, CA.
    TV-G
    21 min
    8.11.2018

  • 6. From Big Burgers to Little Italy

    6. From Big Burgers to Little Italy

    Guy Fieri's trying everything from the bomb burgers to a taste of Italy. He grabs craft brew and food pairings in Arkansas, homemade lasagna made by two brothers and righteous sandwiches in Santa Rosa, CA.
    Guy Fieri's trying everything from the bomb burgers to a taste of Italy. He grabs craft brew and food pairings in Arkansas, homemade lasagna made by two brothers and righteous sandwiches in Santa Rosa, CA.
    TV-G
    21 min
    25.10.2018

  • 5. Pretzels, Pork and Paella

    5. Pretzels, Pork and Paella

    Guy Fieri digs into a five-star take on breakfast with a Mexican pork masterpiece in Bozeman, MT, scratch pretzels at an Arkansas microbrewery and on-point Spanish paella at a Mediterranean-inspired restaurant.
    Guy Fieri digs into a five-star take on breakfast with a Mexican pork masterpiece in Bozeman, MT, scratch pretzels at an Arkansas microbrewery and on-point Spanish paella at a Mediterranean-inspired restaurant.
    TV-G
    21 min
    18.10.2018

    • Lisää versioita saatavilla

    • Diners, Drive-Ins, and Dives

      Diners, Drive-Ins, and Dives

      Ostettavissa
      1-kertainen PRIMETIME EMMY® -ehdokas vuonna 2019
      YLI 13-VUOTIAILLE2006
      Original version
      Seasons 6-47
    • Diners, Drive-Ins, and Dives

      Diners, Drive-Ins, and Dives

      Ostettavissa
      1-kertainen PRIMETIME EMMY® -ehdokas vuonna 2019
      KAIKKI2006
      Original version
      Seasons 1-55

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    Asiakkaat katsoivat myös nämä

    Diners, Drive-Ins, and Dives
    Erityisaiheet
    20182 kautta
    Guy Fieri road trips across the country to check out classic greasy spoons. With a new generation of owners and delicious homemade food, these are the kind of places that make America special.
    Luojat ja näyttelijät
    Näyttelijät
    Guy Fieri
    Elokuvastudio
    Discovery Global Outrageous Food
    Arvostelut
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    YLI 7-VUOTIAILLE
    vilkkuvia valojaVilkkuvat valot ja välähdykset voivat vaikuttaa valolle herkkiin katsojiin
    Ääniraidan kielet
    English
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    English [CC]
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