Great Chefs of New Orleans

Great Chefs of New Orleans

Great Chefs is the oldest cooking & travel series on television in the United States, and among the largest. In this series, take a stroll through French inspired New Orleans and experience some of the finest cuisines prepared by the best chefs in the city. Every episode features a New Orleans master chef preparing an appetizer, entrée and dessert. Enjoy this cooking show free with Prime.
200013 episodiosTODOS
Interés general
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Episodios

  1. T2 E1 - Chef: Warren Le Ruth - Restaurant: Le Ruth's

    2 de febrero de 2000
    28 min
    TODOS
    Recipes included with this episode: Appetizer - Oysters Belle Rive | Entrée - Redfish à la Termereau | Dessert - Cassata Parfait Torte. Enjoy this wonderful New Orleans cooking tv show free with Prime.
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  2. T2 E2 - Chef: Daniel Bonnot - Restaurant: Restaurant de la Tour Eiffel

    2 de febrero de 2000
    28 min
    TODOS
    Recipes included with this episode: Appetizer - Crawfish Beignets | Entrée - Duck Confit & Potatoes Sarladaise | Dessert - Pear Flan. Enjoy this wonderful New Orleans cooking tv show free with Prime.
    Disponible para comprar

  3. T2 E3 - Chef: Willy Coln - Restaurant: Willy Coln's

    30 de diciembre de 1999
    28 min
    TODOS
    Recipes included with this episode: Appetizer - Cold Poached Salmon with Sauce Verte & Bahamian Chowder | Entrée - Duck in Green Peppercorn Sauce | Dessert - Strawberries Romanoff. Enjoy this wonderful New Orleans cooking tv show free with Prime.
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  4. T2 E4 - Chef: Gerhard Brill - Restaurant: Commander's Palace

    2 de febrero de 2000
    28 min
    TODOS
    Recipes included with this episode: Appetizer - Oysters Marinière & Soft Shell Crab Choron | Entrée - Pompano en Papillotte & Veal with Wild Mushrooms | Dessert - Praline Soufflé Crêpes. Enjoy this wonderful New Orleans cooking tv show free with Prime.
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  5. T2 E5 - Chef: Gunter Preuss - Restaurant: Versailles

    2 de febrero de 2000
    28 min
    TODOS
    Recipes included with this episode: Appetizer - Bouillabaisse | Entrée - Veal Steaks with Pink Peppercorns | Dessert - Poached Pears. Enjoy this wonderful New Orleans cooking tv show free with Prime.
    Disponible para comprar

  6. T2 E6 - Chef: Goffredo Fraccaro - Restaurant: La Riviera

    2 de febrero de 2000
    28 min
    TODOS
    Recipes included with this episode: Appetizer - Fettuccine a la Goffredo & Scampi | Entrée - Veal Piccata & Caponata alla Siciliana | Dessert - Rum Cake. Enjoy this wonderful New Orleans cooking tv show free with Prime.
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  7. T2 E7 - Chef: Claude Aubert - Restaurant: Le Bec Fin

    2 de febrero de 2000
    28 min
    TODOS
    Recipes included with this episode: Appetizer - Oysters Bienville & Celery and Watercress Salad with Anchovy Dressing | Entrée - Duck à l'Orange & Soufflé Potatoes | Dessert - Crêpes Soufflé. Enjoy this wonderful New Orleans cooking tv show free with Prime.
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  8. T2 E8 - Chef: The Wong Brothers - Restaurant: Trey Yuen

    2 de febrero de 2000
    28 min
    TODOS
    Recipes included with this episode: Appetizer - Beef with Watercress Soup & Barbecued Ribs | Entrée - Shrimp Kew & Lemon Chicken & Lobster in Black Bean Sauce. Enjoy this wonderful New Orleans cooking tv show free with Prime.
    Disponible para comprar

  9. T2 E9 - Chef: Chris Kerageorgiou - Restaurant: La Provence

    2 de febrero de 2000
    28 min
    TODOS
    Recipes included with this episode: Appetizer - Shrimp Sauté St. Tropez & Spring Salad | Entrée - Quail "Roger Savaran" in Port Wine Sauce | Dessert - Gateau Saint-Honoré. Enjoy this wonderful New Orleans cooking tv show free with Prime.
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  10. T2 E10 - Chef: Roland Huet - Restaurant: Christian's

    2 de febrero de 2000
    29 min
    TODOS
    Recipes included with this episode: Appetizer - Oysters Roland & Oyster Chowder | Entrée - Smoked Redfish & French-fried Eggplant | Dessert - Baked Alaska. Enjoy this wonderful New Orleans cooking tv show free with Prime.
    Disponible para comprar

  11. T2 E11 - Chef: Gerard Thabuis - Restaurant: La Savoie

    2 de febrero de 2000
    28 min
    TODOS
    Recipes included with this episode: Appetizer - Cold Cantaloupe Soup & Marinated Salmon, Danish Style | Entrée - Oysters La Savoie & Stuffed Flounder | Dessert - Marquise au Chocolat. Enjoy this wonderful New Orleans cooking tv show free with Prime.
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  12. T2 E12 - Chef: Michael Roussel - Restaurant: Brennan's

    2 de febrero de 2000
    28 min
    TODOS
    Recipes included with this episode: Appetizer - Absinthe Suissesse & Oyster Soup | Entrée - Eggs Hussarde, Eggs St. Charles, Eggs Sardou & Grillades and Grits | Dessert - Bananas Foster. Enjoy this wonderful New Orleans cooking tv show free with Prime.
    Disponible para comprar

  13. T2 E13 - Chef: Gerard Crozier - Restaurant: Crozier's

    2 de febrero de 2000
    28 min
    TODOS
    Recipes included with this episode: Appetizer - Sea Scallop Appetizer & Asparagus with Homemade Mayonnaise | Entrée - Chicken in Cream Sauce | Dessert - Crème Caramel. Enjoy this wonderful New Orleans cooking tv show free with Prime.
    Disponible para comprar