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202112 episodios
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Episodios
- T40 E1 - Triple D Nation: Pork and Poke12 de julio de 201821 minGuy Fieri hits the road to Houston, where he checks out the rotisserie pork at a Greek diner. A poke place in Kahului, HI, is dishin' out fresh fish and turning up the heat on tako, and a Mexican joint in San Francisco makes it all from scratch.Suscríbete a Max o discovery+
- T40 E2 - Triple D Nation: Cross-Country8 de julio de 202121 minGuy Fieri travels from sea to shining sea, starting in Key West, FL, where a food cart has increased its footprint to churn out more kimchi and Kogi dogs. In College Station, TX, an early stop on the DDD road trip is still making classic diner staples.Suscríbete a Max o discovery+
- T40 E3 - Pig's Feet, Mojo and Chow-Chow16 de julio de 202121 minGuy Fieri dives into not-your-everyday recipes, starting in Palm Beach, FL, where a hidden gem is serving up seafood and chow-chow. Plus, a funky Filipino joint in Hawaii is firing up their spin on pig's feet.Suscríbete a Max o discovery+
- T40 E4 - Taste of the Tropics30 de julio de 202121 minGuy Fieri is loading up on tropical flavor, starting in a Florida spot serving up lobster enchiladas and lionfish rolls. Then, in Hawaii, a funky food truck is cooking Vietnamese specialties like the bomb banh mi sandwiches and standout spring rolls.Suscríbete a Max o discovery+
- T40 E5 - Intercontinental Cuisine5 de agosto de 202121 minGuy Fieri finds intercontinental eats without leaving the US, starting in Lahaina, HI, where the Fieri family revisits a funky noodle joint. Then, in Chicago, an Italian eatery cranks out calamari and a Korean-American burger joint goes crazy with kimchi.Suscríbete a Max o discovery+
- T40 E6 - Mouthwatering Meat11 de agosto de 202121 minGuy Fieri dives into meat mania, starting in Palm Beach, FL, where a butcher shop-restaurant is smokin' up brisket and beefing up the burgers. A joint in Houston, Texas, is serving worldwide recipes like Latin-style pork belly and Caribbean oxtails.Suscríbete a Max o discovery+
- T40 E7 - Triple D Nation: Chicken18 de agosto de 202121 minGuy Fieri starts off revisiting a spot on Maui for smoked chicken and killer cornbread. Then there's a breakfast of sweet potato hash with chorizo at a Wisconsin diner and jumbo wings in soy ginger sauce at a Chicago BBQ joint.Suscríbete a Max o discovery+
- T40 E8 - Triple D Nation: Papaya, Pork26 de agosto de 202121 minIt's Triple P on Triple D! In Kihei, HI, Guy Fieri finds a pairing of papaya and pork belly. An Italian eatery and market in Norridge, IL, creates authentic Sicilian recipes like pane and panelle, and a Chicago BBQ spot is dishin' up killer pulled pork.Suscríbete a Max o discovery+
- T40 E9 - Cookin' from Scratch3 de septiembre de 202121 minThis trip, Guy Fieri's diving into scratch-made specialties. In Houston, TX, there's real-deal Italian pasta, plus a funky joint is putting out pizza topped with a surprising combo. Then, a scenic spot in Hawaii is cooking up a comforting chicken pot pie.Suscríbete a Max o discovery+
- T40 E10 - Triple D Nation: Fresh Flavor9 de septiembre de 202121 minOn this trip, it's Flavortown at its freshest. In Hawaii, Guy Fieri stops by a food truck for fresh hamachi on chilled soba noodles. Then, Guy checks in on an empanada empire in Houston, TX, and a Chicago hot spot known for their homemade chorizo.Suscríbete a Max o discovery+
- T40 E11 - Domestic & Abroad16 de septiembre de 202121 minOn this trip, Guy Fieri's digging into all-American and foreign favorites. In Houston, TX, a funky spot is firing up Filipino flavor with a twist. Then, a real-deal Washington meat market is stacking up serious sandwiches.Suscríbete a Max o discovery+
- T40 E12 - Triple D Nation: A Fieri Treat23 de septiembre de 202121 minOn Maui, Guy Fieri and his family stop by musician Mick Fleetwood's restaurant to whip up lamb with mint pesto. Then, Guy returns to a diner in Wisconsin and savors the burgers and specials at a joint in Houston.Suscríbete a Max o discovery+
Detalles
Más información
- Idiomas de audio
- English
- Subtítulos
- English [CC]
- Dirección
- Steven Bortko
- Reparto
- Guy Fieri
- Estudio
- discovery plus Outrageous Food
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