Mystery Diners

Andy, owner of 55 Degree Wine and Link n Hops in Los Angeles, believes discrepancies at both his wine shop and restaurant are somehow related. Charles Stiles sends in Mystery Diners Destiney and Rob to investigate.

Fearing that someone on his staff is using restaurant supplies to operate a competing catering company, Lenny, the owner of Cookin' with Lenny Smokehouse in Los Angeles, contacts Charles Stiles for help.

The owners of Fenders Moto Cafe and Brew Pub in Portland, OR, call Charles Stiles when they notice some of their valuable motorcycle memorabilia has gone missing. Mystery Diners find out if any employees are responsible.

After noticing a discrepancy in supplies, the owners of Dar Salam in Portland, OR, fear a new Iraqi food cart that's competing with their restaurant is related to the problem. Charles Stiles sends in Mystery Diners to investigate.

Kent, owner of Uptown Billiards in Portland, Ore., believes the social media expert he hired to promote his restaurant isn't doing an adequate job. Charles Stiles sends in Mystery Diner Amber and discovers the customers are being hustled.

When the owners of a la carts Food Pavilion in Portland, OR, hear complaints from their tenants about the new manager, they contact Charles Stiles to investigate. Mystery Diners go undercover to see if the grievances are valid.

Fearing the staff's getting carried away with the digital shorts they produce to promote the restaurant, the owners of Amalfi's in Portland, OR, contact Charles Stiles for help. Mystery Diners go undercover to investigate.

Kristian, owner of Tavern on Main, fears someone on his staff is stealing donations from his restaurant's annual Thanksgiving Food Drive. Charles Stiles sends in Mystery Diners to see if any employees are taking instead of giving.

Michael, the owner of Rock Island Cafe in Honolulu, is concerned about a drop in his restaurant's memorabilia sales. Charles Stiles sends in Mystery Diners and discovers the staff is using the restaurant for personal business.

When Angie, the owner of Cha Cha Cha Salsaria in Honolulu, hears rumors of an unauthorized boat delivery service, she contacts Charles Stiles to investigate. Mystery Diners go undercover to discover what's taking place out at sea.

After hearing complaints about nonmembers attending members-only events, the general manager of Hawaii Yacht Club calls Charles Stiles for help. Mystery Diners go undercover to discover which employees are sneaking in friends.

After noticing discrepancies in sales, Allen, owner of ShoreFyre in Honolulu, contacts Charles Stiles to investigate. Mystery Diners Jordan and David go undercover and discover a related problem with the surf shop next door.

When Chef Chai, owner of his namesake restaurant in Honolulu, notices multiple ticket voids, he contacts Charles Stiles for help. Mystery Diners go undercover to see if his staff is making honest mistakes or committing foul play.