Bölümler
- S12 B1 - Popover Sometime9 Haziran 200821 dk.Armed with one simple yet versatile basic popover recipe, Alton Brown creates a variety of dishes from a breakfast Dutch Baby to the classic dinner Yorkshire Pudding with Roast.discovery+ veya Max kanalına abone olun
- S12 B2 - Celeryman23 Haziran 200821 dk.Celery is not just for peanut butter anymore as host Alton Brown explores the only common plant that can be used as a vegetable, a starch, an herb and a spice.discovery+ veya Max kanalına abone olun
- S12 B3 - Tuna, Surprise!7 Temmuz 200821 dk.An animated icon visits host Alton Brown and challenges him to raise the bar on canned tuna above the usual casserole or tuna salad sandwich.discovery+ veya Max kanalına abone olun
- S12 B4 - There Will Be Oil29 Temmuz 200821 dk.Edible oils offer a wide range of flavors and qualities, enough to confound any cook, so Alton Brown untangles these potent hydrocarbons and puts them to good use in the kitchen and the car.discovery+ veya Max kanalına abone olun
- S12 B5 - Frozen Cache11 Ağustos 200821 dk.Alton Brown elevates the humble home freezer from its usual role as a dumping ground for leftovers into a powerhouse for proper food preservation.discovery+ veya Max kanalına abone olun
- S12 B6 - Oh My, Meat Pie27 Ekim 200821 dk.Alton Brown tells the tale of an ancestor's journey to the New World by way of a curious meat pie shop. He explores the origins and preparation of shepherd's pie and mincemeat.discovery+ veya Max kanalına abone olun
- S12 B7 - Et Tu Mame3 Kasım 200821 dk.That culinary chameleon, the soybean, turns up as edamame when host Alton Brown takes it from the sushi bar and into the kitchen.discovery+ veya Max kanalına abone olun
- S12 B8 - Going Crackers10 Kasım 200821 dk.Although some people believe that crackers come only from boxes, host Alton Brown proves that the humble cracker is vastly improved by a homemade approach.discovery+ veya Max kanalına abone olun
- S12 B9 - Creole in a Bowl17 Kasım 200821 dk.Alton Brown explores the historical and cultural influences behind a New Orleans classic.discovery+ veya Max kanalına abone olun
- S12 B10 - Switched-On Baklava1 Aralık 200821 dk.Phyllo dough can be finicky, but Alton Brown tames this difficult pastry to create the wonderfully layered dessert baklava.discovery+ veya Max kanalına abone olun
- S12 B11 - Ginger: Rise of the Rhizome19 Ocak 200921 dk.When a fairy tale figure seeks Alton Brown's help in spicing up his personality, it leads to the exploration of that zesty rhizome ginger.discovery+ veya Max kanalına abone olun
- S12 B12 - A Cabbage Sprouts in Brussels26 Ocak 200921 dk.Reluctantly agreeing to help refurbish the reputation of Brussels sprouts, Alton Brown discovers that with the proper preparation, they can make a surprising range of delicious meals.discovery+ veya Max kanalına abone olun
- S12 B13 - Orange Aid2 Şubat 200921 dk.Oranges aren't just for juice anymore as Alton Brown explores their symphony of flavors to create a classic drink, a tasty topping and a creamy cold dessert.discovery+ veya Max kanalına abone olun
- S12 B14 - The Dark Side of the Cane16 Şubat 200921 dk.Long before refined sugar, molasses was the sweetener of choice. Alton Brown digs deep in the pantry to resurrect this historic and versatile syrup.discovery+ veya Max kanalına abone olun
- S12 B15 - Gills Gone Wild2 Mart 200921 dk.Wild salmon can be a shock to the budget, but Alton Brown proves that it's worth every penny if properly and simply prepared.discovery+ veya Max kanalına abone olun
Ayrıntılar
Daha fazla bilgi
- Seslendirme Dilleri
- English
- Alt Yazılar
- English [CC]
- Başrollerde
- Alton Brown
- Stüdyo
- discovery plus Cooking Shows
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