Cucine diaboliche

One chef must use a shark jaw as a knife. Then, two chefs must cook out of, and on top of, a suitcase. Finally, a banana nut muffin challenge that drives the chefs both bananas and nuts.

Four chefs are fired up to be named Cutthroat's grill master. One chef makes a dish that almost tastes like chicken. Then somebody feels the heat while tied to a rotisserie. Finally, burgers as never before.

One chef gets on a roll using a twisted pan. Then, a big burrito causes someone even bigger problems. Finally, a chef learns that there's nothing more helpless than a "kitchen" up a tree.

Four food truck chefs get locked in a breakfast sandwich showdown. Then, it's a double-decker burrito battle. Finally, one chef gets the scoop on their opponent, and it isn't pretty.

The worst sabotages of all time. One chef finds themselves cooking upstream. Then, someone's chicken parmesan gets canned. Finally, a chef gets completely turned around while making crepes.

One chef pops a wheelie while making a dip. Then, someone nearly has a meltdown cooking on Mt. Stromboli. Finally, a chef just might blow it making waffles in a saxophone.

Guest judge Susan Feniger samples the chefs' smoothie moves. Then, someone takes a ride on an elephant they'll never forget. Finally, a chef raises the roof in an oatmeal cookie challenge.

It's big top fun when chefs make corn dogs in a clown car. Then, a ring of fire drives somebody nuts. Finally, a chef goes three-wheeling while making funnel cake.

Chefs face off in an intense egg soccer match. Then, two chefs can't get off each other's backs. One chef is hounded by a bad memory while making blondies.

A gang of chefs on bouncy horses face a biscuit breakfast challenge. Then, it's two on a stroller making chicken nuggets. Finally, two chefs battle with long tools and short legs.

Three chefs find themselves on the other side of the diner counter. Then, two chefs must cook while riding a tandem bike in a French-inspired challenge. Finally, one chef has to make a rum cake in a bottle of rum.

One chef gets hassled by haggis. Then, a pair of chopsticks becomes a huge obstacle for someone. Finally, a chef finds that they're not so sweet on key lime pie.

It's all downhill for three chefs in a bobsled. Then, someone finds themselves making more than Swedish meatballs. Finally, one chef learns that peanut butter and jelly isn't child's play.