The Uncle Roger Show

Uncle Roger's 2022 highlights from epic food critics and hilarious chef interactions to creative cooking adventures. Get ready to laugh and drool!

Uncle Roger attempts to figure out if texture really matters more than taste and reviews Rachael Ray's adobo.

Uncle Roger learns to make Peking duck and reviews Nigella Lawson's spring rolls.

Uncle Roger reviews Gordon Ramsay's Thai papaya salad in an attempt to win his "uncle" title back and watches an Iron Chef try and turn Panda Express into gourmet dining.

Uncle Roger wants to know if Salt Bae can actually make steak and makes Filipino adobo with Auntie Leah.

Uncle Nick teaches Uncle Roger how to make lobster roll and reviews the movie "Hunger."

Uncle Roger reviews "Single's Inferno" and some of the biggest fried rice myths.

Uncle Roger explains why he got canceled by another country and accepts Gordon Ramsay's cooking challenge.

Uncle Roger reviews Chef Martin Yan's Mongolian beef and his favorite food movie, "The God of Cookery."

Uncle Roger reviews Auntie Maangchi's kimchi fried rice and recreates Jamie Oliver's ramen.

Uncle Roger reviews anime cooking on the show "Food Wars: Shokugeki no Soma" and makes butter chicken.

Uncle Roger reviews the movie "Chef" with Uncle Nick and reviews cheeseburger fried rice with Auntie Liz.

Uncle Roger reviews a unique egg fried rice recipe and a British TV version of Thai green curry.

Uncle Roger learns insane cowboy cooking recipes and reviews William Osman's dollar-store pad thai.

Uncle Roger reviews Auntie Esther on the cooking show "Beat Bobby Flay" and "One Piece" Japanese beef curry.