Beach Bites with Katie Lee

Katie toasts the gooey-est of dairy delights, from cheese curd taco shells and chorizo fundido to shrimp au gratin and goat cheese truffles.

Katie hunts for restaurants that are off the beaten path. Dishes include a peanut butter and jelly burger in South Carolina, mac and cheese pancakes in Hawaii and lobster egg rolls in Florida.

What's better than delicious beach food? Stuffed delicious beach food! Katie Lee's food finds include Brisket-Stuffed Jalapeno Poppers in Florida and Lau Lau, a Hawaiian dish made with pork and fish stuffed into taro leaves.

From hot wings in San Diego and a spicy poke bowl in Honolulu to a loaded Bloody Mary in Gulf Shores, AL, and blackened trout in Charleston, SC, Katie tests her heat index with the spiciest dishes the beach has to offer.

From decadent sticky buns in South Carolina to classic shave ice in Hawaii., Katie shares the best of the best beach sweets.

Katie Lee hunts down breakfasts by the water. She tries a modern version of a classic Hawaiian breakfast in Honolulu, gets a bite of Corn Beef Hash in Gulfport, FL, and livens things up with Dirty Chai Pancakes in San Diego.

Nothing goes better with the beach than grilling and barbecuing, so Katie's hunting down the best dishes. She finds Grilled Mango Jerk Chicken in Florida, Grilled Fish Tacos in San Diego and traditional Hawaiian barbecue in Maui.

Katie's on a mission to find the best golden-fried goodness on the beach. She tries a perfect Fried Seafood Platter in South Carolina, Chicken-Fried Wagyu in Alabama and mans the wok in Hawaii to fry a perfect whole fish.