Refeição em 30 Minutos

Rachael Ray shares a meal that's irresistible at any temperature. Her menu includes Reverse Marinade Hot and Sweet Pepper Chicken and Shrimp, and Green Rice and Peas.

Rachael Ray serves up a chicken dinner with gravy that can actually help anyone stay slim. Her recipes include Chicken Paillard With Curry Gravy, and Citrus Salad With Seeds and Pine Nuts.

Rachael Ray puts together a Halloween night warm-me-up supper for grown-ups. Her recipes include a BLT with Welsh Rarebit Macaroni, Kale with Garlic, and Anchovies and Ale.

Be the most valuable player in the parking lot with this tailgating meal. With recipes for Yogurt Ranch Dressing Tailgate Chicken; Deviled Potato and Egg Salad

Rachael Ray makes a light, elegant and effortless meal of Golden Ribbons Pasta with Zucchini and Tomato, accompanied by a Green Melon Salad.

Rachael Ray makes Prosciutto Wrapped Rosemary Chicken Thighs and Cold Spaghetti with Spicy Raw Sauce to serve as an upscale Italian feast with an affordable price tag.

Rachael Ray's whipping up favorite pub grub without the food hangover. On the menu are Crispy Oven Fish Fry with Mushy Peas and Strawberries and Crunchy Cream.

Rachael Ray shares a barbecue meal you can make any place, any time. Her menu includes Brooklyn Barbecue Chili Burgers With Oil and Vinegar Slaw and Smoked Paprika Potato Wedges.

Rachael serves up a sloppy but scrumptious comfort food feast including Sliced Steak Sloppy Johns and Sweet Potato Salad With Bacon.

Rachael Ray cooking up a meal that's fast, fancy and ready when you are. Layered Zucchini and Ricotta Omelet Cake and Italian Style Tomato Bread are on the menu.

Rachael Ray prepares a can't-miss meat and potatoes meal with international appeal. She dresses up a classic dish with her Indian Lamb Burgers With Green Raita and a Spicy Saffron Potato Salad.