Rodando por América

Guy Fieri takes a Southern swing to check out different varieties of BBQ including a Mississippi barbecue dive where the locals like it sweet.

Guy Fieri teams up with Duff Goldman for pit beef run by a husband and wife outside Baltimore. In Miami, Guy finds a family place cooking up Puerto Rican favorites. In Salt Lake City, Guy visits a classic drive-in burger joint.

Guy Fieri finds local favorites from the east to the southwest: The third-generation cafeteria outside Atlanta that's still serving southern favorites.

Guy travels the country to uncover some of America's best comfort food.

Guy Fieri rolls through Memphis and checks out a true local favorite, barbecue spaghetti.

Guy Fieri tracks down some great places that prove fast food can also be great food.

Guy Fieri searches out some classic joints including a 60-year-old Pennsylvania Diner transplanted to Miami's South Beach, a Topeka, Kansas drive-in and the oldest restaurant in Memphis, Tennessee.

Guy Fieri rolls out to find some places doing great food their own unique way.

Guy Fieri tracks down great tastes from all over the world including a Phoenix mom-and-pop joint.

From the East Coast to the Southwest Guy tracks down regional specialties.

Guy Fieri searches out some of America's greatest breakfast joints, including The Jersey Diner.

Guy Fieri finds some neighborhood faves like a St. Louis tavern with international dishes; a Virginia cafe with New York calzones; a Jersey-like diner in Arizona; and a Philadelphia diner where regulars have their own coffee cups.

Guy goes where the recipes really do come from mama: A St. Louis landmark where a former backup singer is dishing up real deal soul food; the Phoenix gas station where everything's Mexican authentic.