James Martin's Islands To Highlands

Today James is joined by Galton Blackiston, not only his close pal but also a top-class, Michelin-starred chef.

James returns to one of his favourite places in the UK - the beautiful county of Cornwall.

On the next leg of his Islands to Highlands tour, James is joined in glorious Devon by his friend and Michelin-starred chef Simon Hulstone.

James is joined by pal and Michelin-starred chef Mark Jordan, and together they set out to explore the delights of Jersey aboard mini motor bikes.

James and his wingman, top chef Mark Jordan, hop aboard their motorbikes to discover the wonderful island of Guernsey.

James discovers the delights of Dorset. He is joined on his trip by his mate and Michelin-starred chef Paul Ainsworth.

James is joined by top TV chef Monica Galetti. They're in Oxford, where Monica discovers the delights of an organic local distiller.

James is in South Wales, accompanied by Michelin-starred chef Stephen Terry.

James is joined by Michelin-starred chef Gareth Ward.

James returns home to his native Yorkshire, where he is joined by good friend and multi award-winning chef Brian Turner.

James visits the stunning Lake District, where he is joined by top Michelin-starred chef Clare Smyth.

James is joined by Michelin-starred chef Kenny Atkinson and they set out to sample the delights of Northumberland.

James is joined by Michelin-starred chef Lisa Goodwin-Allen, and they pay a visit to the Isle of Man during the famous TT race warm-up week.

James is joined in Northern Ireland by his good pal and local boy Paul Rankin.

Today's trip takes James back to Northern Ireland with his old chef buddy Paul Rankin, where they're exploring the area around Lough Neagh, the biggest freshwater lake in the British Isles.

James is joined by chef pal Nick Nairn. They're enjoying the luxury trip of a lifetime aboard The Royal Scotsman.

James takes a trip to the stunning Cairngorms National Park, where he's joined by chef pal Nick Nairn.