Jen Phanomrat

A sweet tropical infusion into this stir fry classic.

Portobello mushrooms make these meatless fajitas meaty.

Go easy on the carbs with shaved asparagus pasta.

Jen makes garlic bread classy AF.

Bring on the sunshine with these simple orange popsicles! Add some bubbly to the mix, and they�۪ll be fancy AF.

Jen uses a molcajete to bring new life to this classic dip

Find paradise in these coconut lime truffles.

Jen gets the kitchen sizzling with her Cajun shrimp scampi.

Sweet & Savory, Crunchy & Chewy. All at once.

It's time to slow down with ribs slow-cooked in banana leaves. They're marinated and cooked for hours in a earthy, spicy, citrus blend. Bonus: tequila is involved.

Enjoy lox with cream cheese on top of a deliciously briny squid ink flatbread.

Baked green beans are not your normal fries, but they sure will satisfy!

Queso fundido is more fun with chorizo!

Are these not the most beautiful mussels you've ever seen?

How to make thai Shrimp Satay.

Chicharrones de pollo isn't your average fried chicken. This crazy good chicken is marinated in adobo seasoning, vinegar, and lime, and then simply toassed in flour and fried to perfection.

Satisfy your sushi craving with this twist on a hawaiian-inspired salmon poké bowl. It's refreshing, comforting, and incredibly delicious!

Larb woon sen is Thai pork glass noodle salad that�۪s fresh, zesty, and a little spicy. Make it ahead of time for a pucker-your-lips kind of lunch, or in minutes as a quick and easy meal.

There are no rules when it comes to making these Filipino stir-fried noodles. All you need are your favorite veggies, proteins, egg noodles, and a hungry appetite.

Don't let the aromatic and complex flavors fool you! These Thai fish cakes are easy to make (and devour) in no time.

Delicious layers of citrus marinated pork roast, ham, cheese, and pickles, all in toasty bread, make this classic sandwich unforgettable.

Miso is for more than just soup! Just a dollop mixed with brown butter and pasta will be your new favorite quick-fix meal.

Peruvian-style Papa a la Huancaina with a crispy twist.

You are just 2 steps away from a sweet and refreshing dessert.