Jeremy Pang's Asian Kitchen
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Jeremy Pang's Asian Kitchen

Season 1
Chef, Writer, and Teacher Jeremy Pang is on a mission to inspire a nation of enthusiastic and adventurous home cooks to add more Chinese and Asian recipes to their culinary repertoire.
202210 episodesTV-PG
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Episodes

  1. S1 E1 - Lighter Bites

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    June 18, 2022
    46min
    TV-PG
    Jeremy kicks things off with a fragrant Turmeric and Dill Fish dish. Student Joe Swash's first lesson is Duck Spring Rolls. Jeremy also visits an oyster farm and hits the beach where he prepares oysters three ways. Got room for ice cream?
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  2. S1 E2 - Family Feasts

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    June 25, 2022
    46min
    TV-PG
    The dishes Jeremy showcases are perfect for the family, beginning with a Malaysian Chicken Curry. Joe Swash focuses on Vegan Pad Thai. At the barbecue, Jeremy cooks up Korean BBQ Beef and Banchan, and for dessert, a Macha Mille Crepe Cake.
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  3. S1 E3 - Simple Suppers

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    July 2, 2022
    46min
    TV-PG
    Jeremy starts with a fresh and delicious Steamed Salmon. Joe learns how to prepare Sesame Prawn Toast. Jeremy then makes Vietnamese Lemongrass Pork Chops before baking a classic- Chocolate Chip Cookies that contain a secret ingredient.
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  4. S1 E4 - Restaurant Classics

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    July 9, 2022
    45min
    TV-PG
    Jeremy's iconic first dish is Crispy Belly Pork. In the classroom Joe Swash creates Veggie Singapore Noodles. Jeremy then makes Tea Smoked Duck and Pancakes, followed by a Macanese Egg Tart, the perfect accompaniment for a cup of tea.
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  5. S1 E5 - Date Night

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    July 16, 2022
    46min
    TV-PG
    Jeremy's incredible Pork Sando with homemade Tonkatsu Sauce is sure to impress. Joe tries his hand at Crispy Chili Beef. Jeremy then cooks up scallops on the shore of Loch Ewe, while his Sticky Toffee Pudding takes things to another level.
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  6. S1 E6 - A Bit of Spice

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    July 23, 2022
    46min
    TV-PG
    Jeremy starts with mouthwatering Sichuanese Chicken. During his lesson, will Joe master the Wonton fold? On the Gower Peninsula, Jeremy makes spicy Xinjiang Lamb and Mixed Veg Skewers, followed by a beautiful, spicy Steamed Plum Pudding.
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  7. S1 E7 - Quick and Easy

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    July 30, 2022
    46min
    TV-PG
    Jeremy begins with Chili Oil Noodles, while Joe Swash seeks to master Kung Pao Chicken. Jeremy also receives a masterclass in filleting before firing up the catch of the day on the beach. His last dish is Peanut Butter French Toast.
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  8. S1 E8 - Dishes to Impress

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    August 6, 2022
    46min
    TV-PG
    Jeremy's BBQ Chicken Wings with Spicy Slaw is sure to impress. Joe prepares a perfect Malaysian Fried Rice. After being inspired by Drunken Prawns in a home dedicated to whisky, Jeremy makes Cinnamon Bao Doughnuts and Chocolate Sauce.unter everything from yaks to ferocious crocodiles, to monkeys and pandas.
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  9. S1 E9 - Crowd Pleasers

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    August 13, 2022
    46min
    TV-PG
    Jeremy begins with the perfect party platter- delicious Steamed Bao with Black Pepper Beef Short-Rib filling. Next, he teaches Joe how to make Salt and Pepper Chili Squid. Jeremy then fires up the barbecue to make a Soy Chicken Burrito.
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  10. S1 E10 - Comfort Cooking

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    August 20, 2022
    46min
    TV-PG
    Jeremy knows comfort food. He starts with Guangxi Steamed Chicken before teaching Joe how to make Char Sui Puffs. After a lesson in foraging, Jeremy creates a Tempura Medley of Mushrooms, finishing with a delectable Apple Sesame Loaf Cake.
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