My Grandmother's Ravioli
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My Grandmother's Ravioli

Join the very funny Mo Rocca as he learns to cook, and discovers family recipes and stories from grandparents in their kitchens across the US. It's a delicious hour celebrating the American melting pot of food, family and fun.
IMDb 8.9201212 episodesALL
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Episodes

  1. S1 E1 - Ruth Teig - Jewish Cuisine

    October 24, 2012
    20min
    ALL
    Grandmother and Scarsdale, New York, resident Ruth Teig teaches Mo Rocca how to make classic Jewish cuisine. On the menu is kreplach (or Jewish ravioli) and Ruth's fluffy, modernized version of gefilte fish.
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  2. S1 E2 - Gaetano Varbero - Outdoors

    October 31, 2012
    20min
    ALL
    Ninety-one year old Gaetano Varbero and Harrison, New York resident is determined to make a rugged outdoorsman out of Mo Rocca. No need to peel veggies when cooking in the great outdoors, this is "manly food."
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  3. S1 E3 - Genevra Higginson-Fine Living

    November 7, 2012
    20min
    ALL
    Mo Rocca visits grandmother Genevra Higginson at her three hundred year-old home in Cohasset, Massachusetts. Mo digs up clams on a beach and he and Genevra cook up a fresh clam chowder.
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  4. S1 E4 - Peggy Guiliano - 'Giving Back'

    November 14, 2012
    20min
    ALL
    Peggy Guiliano of Caldwell, New Jersey devotes much of her life to her grandchildren and giving back to those in need. Peggy introduces Mo Rocca to the soup kitchen at New Jersey's oldest church.
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  5. S1 E5 - Manee Soohoo - Thai in Harlem

    December 4, 2012
    20min
    ALL
    Manee Soohoo was born in Thailand and now spends most of her time helping take care of her adorable grandchildren in Harlem, New York City. She enlists Mo Rocca's help to babysit the kids and teaches him how to make Thai dishes.
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  6. S1 E6 - Christmas at the Firehouse

    December 11, 2012
    20min
    ALL
    In this Christmas episode, Chris Massie, also known as "Gramps" at the firehouse, puts Mo through all the usual firefighting training exercises and then they make a stick-to-your-ribs, mouth-watering Christmas dinner.
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  7. S1 E7 - Mary Gray & The Golden Gals

    December 25, 2012
    20min
    ALL
    Mo Rocca meets Fishkill, NY resident Mary Gray and her three dearest friends - Lillian, Frances, and Estelle. Mary was born in America, but she is of Polish decent, so she teaches Mo how to make multiple varieties of perogies.
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  8. S1 E8 - Venetta Lurine Williams

    January 1, 2013
    20min
    ALL
    Jamaican born and Bronx resident Venetta Lurine Williams shows Mo Rocca how to make quintessential Jamaican dishes. Jerk chicken or curried ox tail are on the menu, there'll be mountains of food to feed Venetta's very large family
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  9. S1 E9 - Casa de Maria Lopez

    January 8, 2013
    20min
    ALL
    On the menu for dinner are classic national dishes such as the fish appetizer Cerviche, and a hearty goat stew Seco de Chivo. To shop for the meal Mo Rocca visits Maria's favorite local butcher, who practices Halal butchery.
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  10. S1 E10 - Cookie Oma

    January 16, 2013
    20min
    ALL
    Mo meets Hildegarde "Cookie Oma" Mahncke who lives in River Vale, New Jersey. Wearing leopard print outfits and being outspoken is Cookie's style...she's no shrinking violet.
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  11. S1 E11 - Tom and Mary Napolitano

    December 18, 2012
    20min
    ALL
    Tom and Mary Napolitano of Nassau County, Long Island have been married for over sixty years. Mo meets the inspirational couple and cooks some classic Italian food.
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  12. S1 E12 - Meena and Mona

    January 23, 2013
    20min
    ALL
    Meena Despande and Mona Vasuden were both born in Mumbai, India, but didn't meet until they moved to the U.S. over 30 years ago. They have become best friends and live close to one another in Somerset, New Jersey.
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