Of The Sea: fishermen, seafood and sustainability

Today, fishing is a rare and challenging way of life. Few California fishing families remain, due to complex regulations, high cost, and competition with cheap farmed and imported seafood. Of The Sea tells the story of five California fishermen and presents a compelling story of the future of sustainable seafood.

1 j 22 min201613+

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Of The Sea: fishermen, seafood and sustainability

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