Baked

Tom Papa takes a trip to Philadelphia, where traditional roots run deep at local bakeries. At Termini Brothers, he learns the secret of their creamy, crunchy cannoli.[Food Network]

[Food Network]Tom Papa takes a trip to Philadelphia, where traditional roots run deep at local bakeries. At Termini Brothers, he learns the secret of their creamy, crunchy cannoli.

Tom Papa heads to New York City to get a slice of the Big Apple's diverse food scene. At The Doughnut Project, he meets up with comedian Jim Gaffigan to make the ultimate New York mashup: a glazed doughnut...[Food Network]

[Food Network]Tom Papa heads to New York City to get a slice of the Big Apple's diverse food scene. At The Doughnut Project, he meets up with comedian Jim Gaffigan to make the ultimate New York mashup: a glazed doughnut...

[Food Network]Tom Papa bakes and eats his way through New Orleans, a city well-known for indulgence. He starts by making Doberge cake, a Big Easy cult-classic that's a tower of custard, cake, buttercream and chocolate.

Tom Papa bakes and eats his way through New Orleans, a city well-known for indulgence. He starts by making Doberge cake, a Big Easy cult-classic that's a tower of custard, cake, buttercream and chocolate.[Food Network]

Tom Papa visits the brash and brainy cities of Boston and Cambridge, Mass., to find their best baked goods. Steps from Harvard, he learns how to make a lobster roll served on a jet black bun at Pagu.[Food Network]

Tom Papa visits the brash and brainy cities of Boston and Cambridge, Mass., to find their best baked goods. Steps from Harvard, he learns how to make a lobster roll served on a jet black bun at Pagu.[Food Network]

Tom Papa takes a trip to Detroit to visit chefs and bakers helping to revitalize Motor City and its food scene. At Kuzzo's Chicken and Waffles, a former NFL player serves up decadent, cake-like, red velvet waffles.[Food Network]

Tom Papa takes a trip to Detroit to visit chefs and bakers helping to revitalize Motor City and its food scene. At Kuzzo's Chicken and Waffles, a former NFL player serves up decadent, cake-like, red velvet waffles.[Food Network]

Tom heads to LA to celebrate the city's baked gems, He stops by Vito's Pizza, which holds a crust so special, a bodyguard protects the dough starter. At Canter's Deli, Tom makes a Monte Cristo sandwich.[Food Network]

[Food Network]Tom heads to LA to celebrate the city's baked gems, He stops by Vito's Pizza, which holds a crust so special, a bodyguard protects the dough starter. At Canter's Deli, Tom makes a Monte Cristo sandwich.

Comedian Tom Papa embarks on a journey with bread and all things baked. [Food Network]

[Food Network]Comedian Tom Papa embarks on a journey with bread and all things baked.

[Food Network]Tom bakes flatbread in a coal-fired oven at Frank Sinatra's favorite bakery. Crumb cake gets the s'mores trifecta. Tom goes international with paper-thin Turkish dough layered with butter and cheese and more.

Tom bakes flatbread in a coal-fired oven at Frank Sinatra's favorite bakery. Crumb cake gets the s'mores trifecta. Tom goes international with paper-thin Turkish dough layered with butter and cheese and more.[Food Network]