Big Sky Kitchen With Eduardo Garcia
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Big Sky Kitchen With Eduardo Garcia

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Montana-based chef, outdoorsman and wild food forager Eduardo Garcia hosts this cooking series inspired by his love for nature. His fun and delicious meals become food celebrations for family and friends under the big sky.
IMDb 8.2/1020232개 시즌
출연진: Eduardo Garcia
전체
8 에피소드
  • 1. Spaghetti Western

    1. Spaghetti Western

    Good work deserves a delicious farm meal so Chef Eduardo Garcia turns Montana whole wheat into rustic pappardelle pasta covered with a savory tomato, basil and mint all-off-the-bone lamb shank ragout to be enjoyed wagon-side with Becca and Goose.
    Good work deserves a delicious farm meal so Chef Eduardo Garcia turns Montana whole wheat into rustic pappardelle pasta covered with a savory tomato, basil and mint all-off-the-bone lamb shank ragout to be enjoyed wagon-side with Becca and Goose.
    TV-G
    24분
    2023년 8월 5일
  • 2. New York Meets Montana Brunch

    2. New York Meets Montana Brunch

    Chef Eduardo Garcia’s got New York on his mind so he invites friends over for an everything bagel, jalapeno schmear, potato latkes and smoked trout salad brunch that’s reminiscent of NYC, but freshly-caught and flavor-packed with Montana ingredients.
    Chef Eduardo Garcia’s got New York on his mind so he invites friends over for an everything bagel, jalapeno schmear, potato latkes and smoked trout salad brunch that’s reminiscent of NYC, but freshly-caught and flavor-packed with Montana ingredients.
    TV-G
    24분
    2023년 8월 12일
  • 3. Mexican Street Food

    3. Mexican Street Food

    Chef Eduardo Garcia shares lobster Aguachile and churros with cajeta.
    Chef Eduardo Garcia shares lobster Aguachile and churros with cajeta.
    TV-G
    24분
    2023년 8월 19일
  • 4. Chicken and the Egg

    4. Chicken and the Egg

    Chef Eduardo Garcia shares a roast chicken and crème brûlée for dinner.
    Chef Eduardo Garcia shares a roast chicken and crème brûlée for dinner.
    TV-G
    24분
    2023년 8월 26일
  • 5. Small Bites

    5. Small Bites

    Chef Eduardo Garcia turns appetizers into a stunning dinner for friends, sharing wild venison carpaccio with foraged greens, papas bravas served with an aioli and a chimichurri, sweet and spicy grilled shrimp adobada and bittersweet chocolate truffles.
    Chef Eduardo Garcia turns appetizers into a stunning dinner for friends, sharing wild venison carpaccio with foraged greens, papas bravas served with an aioli and a chimichurri, sweet and spicy grilled shrimp adobada and bittersweet chocolate truffles.
    TV-G
    24분
    2023년 9월 2일
  • 6. Campfire Comfort

    6. Campfire Comfort

    It's fire, food and family when Chef Eduardo Garcia has his sister's crew over for a campfire lunch, featuring a homemade game stock French onion soup topped with griddled swiss, comte and gruyere croutons before campfire crepes with a huckleberry sauce.
    It's fire, food and family when Chef Eduardo Garcia has his sister's crew over for a campfire lunch, featuring a homemade game stock French onion soup topped with griddled swiss, comte and gruyere croutons before campfire crepes with a huckleberry sauce.
    TV-G
    24분
    2023년 9월 9일
  • 7. Big Batch Cooking

    7. Big Batch Cooking

    It's crew mealtime and Chef Eduardo Garcia’s firing up the wok and hosting his work team for a Thai-inspired feast of pungent oyster Mushroom Larb and decadent Duck Pad Thai before breaking out a big, yummy batch of Mango Sticky Rice Coconut Popsicles.
    It's crew mealtime and Chef Eduardo Garcia’s firing up the wok and hosting his work team for a Thai-inspired feast of pungent oyster Mushroom Larb and decadent Duck Pad Thai before breaking out a big, yummy batch of Mango Sticky Rice Coconut Popsicles.
    TV-G
    24분
    2023년 9월 16일
  • 8. Cowboy Breakfast

    8. Cowboy Breakfast

    A hearty breakfast at camp is in order before a day on horseback. That's where Chef Eduardo Garcia greets the day and saddles up by the fire, coal-roasting Beet & Sweet Potato hash, and baking Square Bale Biscuits with a creamy Cowboy Hollandaise sauce.
    A hearty breakfast at camp is in order before a day on horseback. That's where Chef Eduardo Garcia greets the day and saddles up by the fire, coal-roasting Beet & Sweet Potato hash, and baking Square Bale Biscuits with a creamy Cowboy Hollandaise sauce.
    TV-G
    24분
    2023년 9월 23일
  • Big Sky Kitchen With Eduardo Garcia
    IMDb 8.2/1020232개 시즌
    Montana-based chef, outdoorsman and wild food forager Eduardo Garcia hosts this cooking series inspired by his love for nature. His fun and delicious meals become food celebrations for family and friends under the big sky.
    크리에이터 · 출연진
    프로듀서
    Meigan Bell
    출연진
    Eduardo Garcia
    스튜디오
    Magnolia Network
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